Carbs - Study guides, Class notes & Summaries
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![IB Biology: Classification Key Predicted Exam Questions And Correct Answers](/docpics/4790685/65fa87e0821ea_4790685_121_171.jpeg)
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IB Biology: Classification Key Predicted Exam Questions And Correct Answers
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MGRADES
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MetabolismAnabolism+catabolism. the chemical processes that occur within a 
living organism in order to maintain life. Enzymatic Reactions inside a living organism 
CarbonCarbon is an element with the atomic number 6, meaning it has four 
electrons in its outer shell. These electrons can form covalent bonds with carbon atoms or 
atoms of other elements. This allows a diversity of stable compounds to exist. 
LipidsA diverse group of Carbon containing macromolecules made up of carbon, 
hydroge...
GNUR 297 Loyola University Chicago -GNUR 297 Carbs, Fats, Protein Questions with Complete Solutions
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FiTour Basic Nutrition and Weight Management Questions with 100 % correct Answers | Verified | A+
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Fiber - Passes through the body and is not digestible. Fiber gives bulk to foods within the body to 
help with waste products. Fiber keeps the digestive tract muscles healthy and carry harmful substances 
out of the body, thus preventing heart disease and cancer. Is not stored 0kcals 
Fats - Involved in the maintenance of healthy skin, insulation against heat and cold, protection of 
vital organs, major storage form of energy 
Stored in fat cells around organs and within the adipose tissue 
9kca...
![Test Bank for Nutrition: Concepts and Controversies, 16th Edition, Frances Sizer, Ellie Whitney & Leonard Piché, All Chapters Covered, A+ guide.](/docpics/3559003/651db8cd200eb_3559003_121_171.jpeg)
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Test Bank for Nutrition: Concepts and Controversies, 16th Edition, Frances Sizer, Ellie Whitney & Leonard Piché, All Chapters Covered, A+ guide.
- Exam (elaborations) • 567 pages • 2023
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Test Bank for Nutrition: Concepts and Controversies, 16th Edition by Sizer. Full Chapters Include;.....1. An Overview of Nutrition. Highlight 1: Nutrition Information and Misinformation. 2. Planning a Healthy Diet. Highlight 2: Plant-Based Diets. 3. Digestion, Absorption and Transport. Highlight 3: Common Digestive Problems. 4. The Carbohydrates: Sugars, Starches and Fibers. Highlight 4: Carbs, kCalories and Controversies. 5. The Lipids: Triglycerides, Phospholipids and Sterols. Highlight 5: Hig...
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ATI MEDICAL SURGICAL PROCTORED EXAM
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In extubating an Endtroacheal tube, what needs to be reported immedatiely? - answer-stridor 
 
Should pt decrease complex carbs for atherosceleoris? - answer-no, increase them 
 
What carb should a client with atherosceloris decrease? - answer-simple sugars 
 
Is MRSA airborne or contact? - answer-contact 
 
What does phenyotoin do to hepatic enzymes (for seizures meds)? - answer-it decreases effectiveness 
 
What should you tell the pt not to take with ciprofloxacin? - answer-magnesium containg...
Clin Chem Carbs / Endocrine Exam Questions With Complete Solutions
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ATI NUTRITION PROCTORED EXAM 2024 / 200+ QUESTIONS AND VERIFIED ANSWERS 2024 GRADED A+ LATEST GUIDE.
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ATI NUTRITION PROCTORED 
EXAM 2024 / 200+ QUESTIONS AND VERIFIED ANSWERS 2024 
GRADED A+ LATEST GUIDE. 
2 / 12 
1. How many calories do carbs provide?: 4 cal/g 
2. How many calories do fats provide?: 9 cal/g 
3. How many calories do proteins provide?: 4 cal/g 
4. Glucose: 70-1155. 
Albumin: 3.5-5.0 
6. Prealbumin: 15-36 
7. Protein: 6-8 
8. Sodium: 135-145 
9. Potassium: 3.5-5.010. 
Calcium: 9.0-10.5 
11. Magnesium: 1.3-2.1 
12. Platelets: 150,000-400,000 
13. Hemoglobin: 12-18 
14. Hematocrit: ...
BOC ASCP Chemistry- Carbs questions and answers
![Rasmussen Nutrition Exam 1 Study Guide Questions and Answers with complete solution](/docpics/5136596/662f4ae438ce8_5136596_121_171.jpeg)
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Rasmussen Nutrition Exam 1 Study Guide Questions and Answers with complete solution
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What Nutrients are the Primary source of energy for the body? - Answer-Macronutrients 
What is the fuel factor for the macronutrients? - Answer-4 carbs, 4 proteins, 9 lipids 
How is food energy measured? - Answer-Kilocalories, Calories, and Jules 
When macronutrient end products of digestion are ready for absorption there are three primary end 
products. What are they? - Answer-Glucose, amino acids, fatty-acids 
Carbon, hydrogen, and oxygen are the components of what macronutrients? - Answer-Lip...
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Nasm Cnc Final Study Guide 2024-2025
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Nasm Cnc Final Study Guide 
A nutrition coach can provide clients nonmedical nutrition information and behavior 
guidance. - CORRECT ANSWER-True. 
Every region requires that a nutrition coach work under the supervision of a registered 
dietitian. - CORRECT ANSWER-False 
The nutrition coach can provide specific meal plans for their client - CORRECT 
ANSWER-False. 
Which of the following represents a socio- cultural food choice? - CORRECT ANSWERSomeone who eats Halal foods because they practi...
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