Five guys manager Study guides, Class notes & Summaries

5 Guys Manager Test | Actual Exam Questions | 100% Correct Answers | Verified 2024 Version How many days can meat be accepted after the grind-on/pack date? - 14 Time and temperature checks should be preformed at minimum every ___ hours - 2 Which of the following is the managers best practice during a food safety audit? - Walk with the specialist during the audit If you have cut fries exhibiting the acid effect, what should you do? - Throw all the buckets from that batch in the ...

5 GUYS MANAGER TEST | ACTUAL EXAM QUESTIONS AND COMPLETE 100% CORRECT ANSWERS WITH RATIONALES VERIFIED BY EXPERTS AND WELL EXPLAINED AND GRADED A+ 2024 LATEST UPDATE ALREADY PASSED!!!!!!! WITH 100% GUARANTEED SUCCESS AFTER DOWNLOAD (ALL YOU NEED TO PASS YOUR EXAMS) How many days can meat be accepted after the grind-on/pack date? 14 Time and temperature checks should be preformed at minimum every ___ hours 2 Which of the following is the managers best practice during a food safety audit? W...

BUAD 309 Chapter 9 | Complete Solutions (Verified) Which of the following is true with regard to groups? A) A group is characterized by the independence of its members. B) A group typically lacks definite roles and structures. C) A group influences our emotional reactions. D) An informal gathering cannot be considered a group. E) The membership of a group does not affect how its members treat outsiders. Our tendency to take personal pride or offense for the accomplishments of a group is the te...

Five Guys Certification Pre-Test | 100% Correct Answers | Verified 2024 Version What should be placed at all entrances during inclement weather? - Wet floors signs and mats At night, after you have cleaned the fryer drawer and reset it with new paper, where should the drawer be stored? - Back under the fryer Designated Use to correct bucket - White - cut potatoes, salt and sugar; orange/black - grease and cleaning solutions The temperature of water for cut fires should not rise abov...

When and where did the first Five Guys open? - Arlingtion, VA 1986 When did Five Guys begin to franchise? - 2002 How many possible ways can you order a Five Guys burger? - Over 250,000 What kind of meat do we use? - 100% all-American fresh ground beef What kind of oil do we use? - peanut oil we only use potatoes grown above what parallel - 42nd Our menu has none of what kind of fat? - Trans-fat five guys - Jim, Matt, Chad, Ben, Tyler How full can a trash can be before it needs to be chan...

Five Guys Shift Leader Study Test | Actual Exam Questions | 100% Correct Answers | Verified 2024 Version Our Menu is - Trans Fat Free Ways to make a burger - 250,000 Original Five Guys - Jim, Matt, Chad, Ben & Tyler We only Prep for - The current Day Grilled Mushrooms and Onions are kept at _____ Degrees in the _______ unit - 140, Hot Holding Shelf life of Grilled Mushrooms and Onions - 1 Shift Bacon should be cooked at - 400 degrees Mushrooms and grilled onions are coo...

Security Final Exam Questions and Answers Graded A+ What are the three provincial levels of court? Provincial court, Court of Appeal, Court of Queens Bench. In a dispute situation a security officer should... observe and await the arrival of police. When writing 6:30 p.m. in your report, you should write 1830 What are fundamental freedoms? Freedom of conscience and religion Freedom of thought, belief, opinion and expression, including freedom of the press and other media of communication Fr...

Security Final Exam Questions and Answers 100% Verified What are the three provincial levels of court? Provincial court, Court of Appeal, Court of Queens Bench. In a dispute situation a security officer should... observe and await the arrival of police. When writing 6:30 p.m. in your report, you should write 1830 What are fundamental freedoms? Freedom of conscience and religion Freedom of thought, belief, opinion and expression, including freedom of the press and other media of communication...

5 Guys Manager Test | Actual Exam Questions | 100% Correct Answers | Verified 2024 Version How many days can meat be accepted after the grind-on/pack date? - 14 Time and temperature checks should be preformed at minimum every ___ hours - 2 Which of the following is the managers best practice during a food safety audit? - Walk with the specialist during the audit If you have cut fries exhibiting the acid effect, what should you do? - Throw all the buckets from that batch in the trash, the...

5 Guys Manager Test | Actual Exam Questions | 100% Correct Answers | Verified 2024 Version How many days can meat be accepted after the grind-on/pack date? - 14 Time and temperature checks should be preformed at minimum every ___ hours - 2 Which of the following is the managers best practice during a food safety audit? - Walk with the specialist during the audit If you have cut fries exhibiting the acid effect, what should you do? - Throw all the buckets from that batch in the trash, the...