Cdm exam - Study guides, Class notes & Summaries

CDM Exam Review Study Guide.

A key nutritional concern in the US is: correct answers nutrient excess obesity and overweight results from: correct answers an imbalance between calorie consumption and physical activity which agency tracks What We Eat in America (WWEIA) with the NHANES survey? correct answers USDA a Recommended Dietary Allowance (RDA) is: correct answers the amount of a nutrient that is adequate to meet the known needs of most healthy persons An Estimated Average Requirement (EAR) is used to : corr...

A key nutritional concern in the US is: nutrient excess obesity and overweight results from: an imbalance between calorie consumption and physical activity which agency tracks What We Eat in America (WWEIA) with the NHANES survey? USDA a Recommended Dietary Allowance (RDA) is: the amount of a nutrient that is adequate to meet the known needs of most healthy persons An Estimated Average Requirement (EAR) is used to : set a benchmark for baseline nutrient requireme...

CDM Exam Review Actual Exam Questions and CORRECT Answers On what products would you specify grade A or AA when ordering? - CORRECT ANSWER- Grading is a voluntary process and refers to quality attributes such as appearance, color, or size. Both eggs and butter are graded and specifying at least Grade A or AA would be the best quality for most food service operations. Assistive devices - CORRECT ANSWER- CMS guidelines require foodservice departments to provide devices that will assist ...

CDM Exam 1 Questions & Answers 2024/2025 A nurse assess patients and uses assessments findings to identify patient problems and develop an individualized plan of care. The nurse is displaying: Organization skills Use of resources Priority setting Clinical decision making - ANSWERSClinical Decision Making A Nurse is assign to a new patient admitted to the nursing unit following admission through the emergency department. The nurse collects a nursing history and interviews the patien...

CDM EXAM REVIEW QUESTIONS AND ANSWERS LATEST 2024 UPDATE

Cdm Exam Review questions with correct answers

CDM EXAM NUTRITION AND FOOD SERVICE QUESTIONS AND ANSWERS LATEST 2024 UPDATE

CDM Exam(questions with verified answers already passed)

CDM Exam UPDATED Actual Exam Questions and CORRECT Answers On what products would you specify Grade A or AA when ordering? - CORRECT ANSWER- Both eggs and butter are graded and specifying at least Grade A or AA would be the best quality for most foodservice operations. Endpoint temperature - CORRECT ANSWER- Endpoint temperature is the temperature a food reaches at the end of cooking ex.: cooking ground beef to 155 degrees for 15 seconds