Food safety manager Study guides, Class notes & Summaries
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![FOOD MANAGER (Food Safety Manager Flash Cards, SERV Safe Manager Exam 80 Questions, Texas food manager, Food Manager Exam, Food Manager Practice Exam) 100% VERIFIED.](/docpics/4302737/65aeed30bd3a8_4302737_121_171.jpeg)
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FOOD MANAGER (Food Safety Manager Flash Cards, SERV Safe Manager Exam 80 Questions, Texas food manager, Food Manager Exam, Food Manager Practice Exam) 100% VERIFIED.
- Exam (elaborations) • 53 pages • 2024
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FOOD MANAGER (Food Safety Manager Flash Cards, SERV Safe Manager Exam 80 Questions, Texas food manager, Food Manager Exam, Food Manager Practice Exam) 100% VERIFIED.FOOD MANAGER (Food Safety Manager Flash Cards, SERV Safe Manager Exam 80 Questions, Texas food manager, Food Manager Exam, Food Manager Practice Exam) 100% VERIFIED.FOOD MANAGER (Food Safety Manager Flash Cards, SERV Safe Manager Exam 80 Questions, Texas food manager, Food Manager Exam, Food Manager Practice Exam) 100% VERIFIED.FO...
![ServSafe 7th Edition Diagnostic Test> 80-question diagnostic test and answer key (all correct updated 2022-2023.)](/docpics/6387a0f2cb27a_2145372.jpg)
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ServSafe 7th Edition Diagnostic Test> 80-question diagnostic test and answer key (all correct updated 2022-2023.)
- Summary • 13 pages • 2022
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ServSafe 7th Edition Diagnostic Test> 80-question diagnostic test and answer key (all correct updated 2022-2023.) 
 
The purpose of a food safety management system is to 
 
A) keep all areas of the facility clean and pest-free. 
B) identify, tag, and repair faulty equipment within the facility. 
C) prevent foodborne illness by controlling risks and hazards. 
D) use the correct methods for purchasing and receiving food. 
 
 A manager's responsibility to actively control risk factors for foodb...
![Food Safety Manager Exam Questions and Correct Answers](/docpics/4341358/65b3fcca8de24_4341358_121_171.jpeg)
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Food Safety Manager Exam Questions and Correct Answers
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Food Safety Manager Exam Questions and Correct Answers 
The Person In Charge (PIC) is responsible for all of the following except 
a) training all staff in food safety 
b) complying with all state and local regulations 
c) correctly answer questions regarding food safety 
d) complying with staff's vacation requests -----------CORRECT ANSWER: d) complying with staff's vacation requests 
 
Dry storage should be kept at a temperature of 
a) 41°F or below 
b) 135°F or higher 
c) 41°F to 135°F ...
![Food Safety Manager Test - Practice Questions & Answers 2024 ( A+ GRADED 100% VERIFIED)](/docpics/4186512/659e5a0fc84a2_4186512_121_171.jpeg)
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Food Safety Manager Test - Practice Questions & Answers 2024 ( A+ GRADED 100% VERIFIED)
- Exam (elaborations) • 24 pages • 2024
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Food Safety Manager Test - Practice Questions & Answers 2024 ( A+ GRADED 100% VERIFIED)
![Food Safety Manager Review Answered & Rated A+ |2024 Guide](/docpics/4659672/65e589eea4f5b_4659672_121_171.jpeg)
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Food Safety Manager Review Answered & Rated A+ |2024 Guide
- Exam (elaborations) • 16 pages • 2024
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Food Safety Manager Review Answered & Rated A+ |2024 Guide 
 
Food Safety Manager Review Answered & Rated A+ |2024 Guide 
 
Food Safety Manager Review Answered & Rated A+ |2024 Guide
Food Safety Manager Exam Questions with Complete Solutions
![Food Safety Manager Exam 2023-2024 Questions and Answers (Graded A)](/docpics/3896118/65609ca7bf008_3896118_121_171.jpeg)
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Food Safety Manager Exam 2023-2024 Questions and Answers (Graded A)
- Exam (elaborations) • 25 pages • 2023
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Food Safety Manager Exam Questions and Answers (Graded A) 
 
Food Safety Manager Exam Questions and Answers (Graded A) 
 
Food Safety Manager Exam Questions and Answers (Graded A) 
 
 
 
The Person In Charge (PIC) is responsible for all of the following except 
 
a) training all staff in food safety 
b) complying with all state and local regulations 
c) correctly answer questions regarding food safety 
d) complying with staff's vacation requests - ANSWER-d) complying with staff's vacation r...
![Food Safety Manager Exam Questions Correctly Answered!!](/docpics/3859790/65589eeba99a4_3859790_121_171.jpeg)
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Food Safety Manager Exam Questions Correctly Answered!!
- Exam (elaborations) • 24 pages • 2023
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Food Safety Manager Exam Questions Correctly Answered!! 
 
The Person In Charge (PIC) is responsible for all of the following except 
 
a) training all staff in food safety 
b) complying with all state and local regulations 
c) correctly answer questions regarding food safety 
d) complying with staff's vacation requests 
d) complying with staff's vacation requests 
In order to continue working, what should a Food Employee with a minor cut on their hand do? 
 
a) Not allowed to work with a mino...
FOOD SAFETY MANAGER TRAINING Q&A 2024
![Food Safety Manager Exam Questions and Answers Already Passed](/docpics/3865870/655a67aa72521_3865870_121_171.jpeg)
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Food Safety Manager Exam Questions and Answers Already Passed
- Exam (elaborations) • 61 pages • 2023
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Food Safety Manager Exam Questions and Answers Already Passed 
The Person In Charge (PIC) is responsible for all of the following except 
a) training all staff in food safety 
b) complying with all state and local regulations 
c) correctly answer questions regarding food safety d) complying with staff's vacation requests d) complying with staff's vacation requests 
In order to continue working, what should a Food Employee with a minor cut on their hand do? 
a) Not allowed to work with a minor ...
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