Publix exam 2024 - Study guides, Class notes & Summaries

Publix Deli Management Exam Prep (New 2024/ 2025 Update) Questions and Verified Answers| 100% Correct| A Grade QUESTION How often should you clean your touch points? Answer: Every 4 hours QUESTION How often should you filter your fryer? and for how long? Answer: After every drop for one minute, after every 4th cycle add 12 oz of powder and let filter for 4 minutes QUESTION Name the 3 colors on an order form and which copy goes where. Answer: ...

PUBLIX DELI MANAGEMENT TEST EXAM (ACTUAL EXAM) QUESTIONS WITH VERY ELABORATED ANSWERS CORRECTRY WELL ORGANIZED LATEST 2024 – 2025 ALREADY GRADED A+

PUBLIX MANAGER TEST 1 NEW TEST EXAM 2024 QUESTIONS AND ANSWERS. 5 steps to customer service - 1. welcome customer 2. use customers name 3. take care of needs 4. thank the customer 5. invite them back Dynamic Selling - Greet Discover Recommend Close Day of Production - the day produced, recieved, or somehow affected (such as frozen) Fifo - first in, first out Tare weight - weight of the container a product is packaged in what is envirox TB, its uses, and location in the store - to cl...

PUBLIX DELI ROI ACTUAL EXAM QUESTIONS AND ANSWERS COMPLETE SOLUTION - 2024/2025. What gives Publix Smoked Turkey its yellow color? Ans- Natural Hickory wood and the slow roasting of fresh meat. What is the serving size of egg salad for a sub sandwich? Ans- 3oz on a half and 6oz on a full sub. What would you do before you begin cleaning the Deli Traditional Case? Ans- Gather all needed cleaning supplies prior to cleaning. What is the #1 reason why customers would not shop at Publix? Ans- Sa...

Publix Management Exam 2024.

Publix Deli Knowledge Exam With 100% Correct Answers 2024

Publix Deli Test-Shelf Life, Temps, Cases, Foodborne Illness Exam 2024 Final Update 12 inch rule - ANSWER-distance from ceiling 18 Inch Rule - ANSWER-distance between fire sprinklers to work effectively 3ft rule - ANSWER-leave 3ft access for pathway

Publix Deli Knowledge Quiz | Actual Exam Questions | 100% Correct Answers | Verified 2024 Version

PUBLIX DELI KNOWLEDGE EXAM 2024/2025 QUESTIONS AND ANSWERS. What turns publix hickory smoked turkey pink? Ans- Sodium Nitrate What does FIFO stand for? Ans- First In First Out Define what the "Danger Zone" is and What Temperatures it ranges Between Ans- The Danger Zone is the zone of temperatures where bacteria levels grow exponentially and it ranges between 40-140 degrees fahrenheit What is the difference between merchandise and an ingredient? Ans- Merchandise comes in ready to be sold...

PUBLIX DELI KNOWLEDGE EXAM 2024/2025 QUESTIONS AND ANSWERS. What turns publix hickory smoked turkey pink? Ans- Sodium Nitrate What does FIFO stand for? Ans- First In First Out Define what the "Danger Zone" is and What Temperatures it ranges Between Ans- The Danger Zone is the zone of temperatures where bacteria levels grow exponentially and it ranges between 40-140 degrees fahrenheit What is the difference between merchandise and an ingredient? Ans- Merchandise comes in ready to be sold...