Ati proctored nutriti - Study guides, Class notes & Summaries

RASMUSSEN COLLEGE ATI PROCTORED NUTRITION RETAKE LATEST UPDATE EXAM 2023/2024 WITH SATISFACTORY SUCCESS (RATED A+) 1. Nurse is reviewing the medication administration record for a client who is 2 day postoperative following abdominal surgery. The nurse should recognize that which of the following medications places the client at risk for wound dehiscence? PrednisoneRASMUSSEN COLLEGE ATI PROCTORED NUTRITION RETAKE LATEST UPDATE EXAM 2023/2024 WITH SATISFACTORY SUCCESS (RATED A+)RASMUS...

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ATI Proctored Nutrition Exam 2023/2024 QUESTIONS AND ANSWERS 100% SUCCESS ATI Nutrition Sources of Nutrition Question: What makes up the largest portion of our total body weight? A. fiber B. protein C. fats D. water Answer: Water Question: Which vitamin helps with normal vision, tissue healing, and tissue strength? A. Vitamin B B. Vitamin K C. Vitamin A D. Vitamin D Answer: Vitamin A Question: Which nutrient adds bulk to feces and...

Teaching a Client Who Is Prescribed a Monoamine Oxidase Inhibitor if they consume foods high in tyramine they an suffer a hypertensive crisis (aged cheese, smoked meats, dried fish, overripe avocados) important to take with food to prevent gastric irritation Gastrointestinal Disorders: Caring for a Client Who Has Dysphagia modify texture of foods and consistency of liquids to achieve proper nutrition evaluate meds refer to speech therapist place client in upright position/ high fowler...

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2023 NGN ATI Nutrition Proctored Exam Questions and Answers with Rationales | 100% Verified Answers ati nutrition proctored exam 2023 quizlet Ati nutrition proctored exam with ngn questions Ati nutrition proctored exam with ngn pdf ati nutrition proctored exam quizlet ati nutrition proctored exam 2019 ati nutrition proctored exam answers ati nutrition proctored exam 2019 quizlet ati nutrition proctored exam 2023 test bank ati nutrition proctored exam 2023 quizlet 2023 ngn ati nutriti...

ATI Proctored Nutrition Exam Study Guide Questions With Verified Answers ID foods high in calcium. - answer- Dairy - Broccoli - Kale - Fortified grains - Almonds ID foods high & low in sodium. - answerHigh: - Table salt - Processed foods (pretzels, chips, processed meats) - Canned soups - Frozen dinners - Cheese Low: - Veggies & fruits - Grains & beans - Eggs - Unsalted nuts & seeds ID foods high & low in potassium. - answerHigh: - Oranges - Tomatoes - Meats ©BRAINBARTER 2...

ATI Proctored Nutrition Retake 2019 Questions with 100% Verified Solutions 1 ) A nurse is making a discharge teaching plan for a client who is taking digoxin and furosemide. Which of the following should the nurse instruct the client to consume A) Cucumbers B) Blueberries C) Bananas D) Green beans -Answer-C) Bananas 2 ) A nurse is teaching a client who has Parkinson's disease and is prescribed an MAOI. Which of the following instructions should the nurse include? A) Avoid aged cheeses...

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