Chocolate sauce - Study guides, Class notes & Summaries

Bahama Bucks Recipe Test Question and answers rated A+ 2024 Island Mocha Frostalatte - correct answer Vanilla vista, dark chocolate sauce Paradise Royale Frostalatte - correct answer paradise royale, dark chocolate sauce, caramel sauce Playa del caramel frostalatte - correct answer Vanilla vista, caramel sauce Frozen Hot Koko frostalatte - correct answer frozen hot chocolate powder, ice, milk Caribbean Cola (soda) - correct answer Coca cola, vanilla flavor, tropic creme costa cola...

Elite Bartending Exam Questions With 100% Correct Answers Kamikaze - answerGlass: Shot Glass 1oz Vodka 1/2oz Triple Sec Splash of Lime Juice Sex on the Beach - answerGlass: Shot Glass 1oz Vodka 1/2 Peach Schnapps Splash of OJ & Cranberry Red Headed Slut - answerGlass: Shot Glass 1oz Jagermeister 1/2oz Peach Schnapps Splash of Cranberry Surfer on Acid - answerGlass: Shot Glass 1oz Malibu 1/2 Jagermeister Splash of Pineapple Washington Apple - answerGlass: Shot Glass 1oz Crown R...

Kicker is made of: - Irish Cream Syrup, Espresso and Kick Me Mix Annihilator is made of: - Chocolate Macadamia Nut Syrup, Espresso and Kick Me Mix Cocomo is made of: - Coconut Syrup, Espresso and Chocolate Milk Caramelizer is made of: - Caramel Sauce, Espresso and Chocolate Milk White Mocha is made of: - White Chocolate Sauce, Espresso and Chocolate Milk Double Torture is made of: - Vanilla Syrup, Extra Double Shot of Espresso and Chocolate Milk 911 is made of: - Irish Cream Syrup, Six S...

Black Rock Coffee Bar Training Manual - Questions and Answers How many shots in a hot drink? S- 2 shots M- 2 shots L- 4 shots XL- 4 shots What is the shot frame? 18-25 seconds How many pumps of flavor syrup in latte, breve, or cappuccino? (Iced & Hot) Small- 4 Med- 5 Large- 6 XL- 7 How much Carmel sauce in Carmel latte, breve, or cappuccino? (Hot & Iced) S- 1 pump M- 1 1/4 pumps L- 1 1/2 pumps XL- 1 3/4 pumps How much flavor syrup in a mocha/white mocha? (Hot & Iced) S- 1 pump M- 2 pumps L- 3 ...

Outback Menu Test Review Questions and Answers | Latest Update | 2024/2025 | Already Passed What are the signature appetizers on the Outback menu? Signature appetizers include Bloomin' Onion, Aussie Cheese Fries, and Coconut Shrimp. How is the Bloomin' Onion prepared? The Bloomin' Onion is hand-battered, deep-fried, and served with a spicy dipping sauce. What type of steak is the Outback Special? The Outback Special is a sirloin steak that is seasoned and seared to pe...

Original Buttermilk Pancakes correct answers • 5 pancakes topped with butter Gluten Friendly Pancakes correct answers • 4 gluten friendly pancakes topped with butter Strawberry Banana Pancakes correct answers 4 pancakes filled with bananas • topped with strawberries and bananas New York Cheesecake Pancakes correct answers 4 pancakes filled with cheesecake bites • topped with glazed strawberries Cupcake Pancakes correct answers 4 pancakes filled with rainbow sprinkles •...

Outback Menu Test | Latest Update | 2024/2025 | 100% Pass What type of steak is the Filet Mignon known for? The Filet Mignon is known for being one of the most tender cuts of beef. What sauce is commonly served with the Grilled Salmon at Outback Steakhouse? The Grilled Salmon is typically served with a lemon butter sauce. What is the main ingredient in the Outback Steakhouse signature Bloomin' Onion? The Bloomin' Onion is made from a large, whole onion that is cut to bloo...

Zaxby's Exam Questions All Correct Verified Answers (A+ Pass) Buffalo Chicken Finger Plate (Large) - Answers - Buffalo Chicken Finger Plate with extra Chicken Fingerz, Crinkle Fries, Texas Toast and Ranch. CHOOSE SAUCE TO BE TOSSED IN $ 9.09 Chicken Finger Plate (Large) - Answers - Chicken Finger Plate with extra Chicken Fingerz, Crinkle Fries, Texas Toast and Zax Sauce $ 8.59 Chicken Finger Plate (Regular) - Answers - Chicken Fingerz, Crinkle Fries, Texas Toast, Cole Slaw and Zax ...

what are the main components of a plated dessert : a. main item b. sauce c. crunch d. garnish e. frozen (optional) When is flavoring added in when making a chocolate mousse : after chocolate is melted and yolks have been mixed in how should chocolate be stored : - in a cool, dark place and air tight at 60F-65F - no more than 50% humidity how far should cream be whipped when using it as an ingredient 2 : soft medium peak what is coating or compound chocolate : - contains a vegeta...

5 rights of delegation - ️️1. The right task 2. Under the right circumstance 3. To the right person 4. With the right direction and communication 5. Under the right supervision and evaluation Dietary Considerations - ️️High-Potassium Foods (Table 46-11): Some fruits (e.g. apricot, avocado, banana, orange, raisins), grapefruit and orange juice Some vegetables (e.g. broccoli, carrots, spinach, baked beans, potatoes, tomatoes) Chocolate, Nuts and seeds, Peanut butter, Milk, yogurt...