Lagers are fermented at - Study guides, Class notes & Summaries

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BESC 204 Exam 3 Questions with Correct Answers
  • BESC 204 Exam 3 Questions with Correct Answers

  • Exam (elaborations) • 10 pages • 2024
  • BESC 204 Exam 3 Questions with Correct Answers What are the four ingredients found in a true beer"? - Answer-Yeast, hops, malt, and water List the traits of an ale. - Answer-- From Britain - Fermented at warmer temperatures (55-70 F) - Include robust-tasting beers, fruity and aromatic, pronounced taste What yeast is used to make ales? - Answer-Saccharomyces cerevisiae List the traits of a lager. - Answer-- From Czech Republic or Germany - Fermented at cooler temperatures (38-50 ...
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BEER QUIZ FST 422 QUESTIONS WITH 100% CORRECT ANSWERS|100% verified
  • BEER QUIZ FST 422 QUESTIONS WITH 100% CORRECT ANSWERS|100% verified

  • Exam (elaborations) • 6 pages • 2024
  • BEER QUIZ FST 422 QUESTIONS WITH 100% CORRECT ANSWERS Lagers are fermented at CORRECT ANSWER -longer -cooler temperatures 40-45 degrees -"bottom-fermenting" yeast creating a smoother taste. Ales are fermented at CORRECT ANSWER -warmer temperatures 55 degrees+ - "top-fermenting" yeast The four main ingredients in beer CORRECT ANSWER Barley, Hops, Yeast & Water _are sweet and _ are bitter CORRECT ANSWER Malt, Hops Ales are fermented at... CORRECT ANSWER At top at warmer tempera...
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BEER QUIZ FST 422 QUESTIONS WITH 100% CORRECT ANSWERS
  • BEER QUIZ FST 422 QUESTIONS WITH 100% CORRECT ANSWERS

  • Exam (elaborations) • 6 pages • 2023
  • Lagers are fermented at CORRECT ANSWER -longer -cooler temperatures 40-45 degrees -"bottom-fermenting" yeast creating a smoother taste. Ales are fermented at CORRECT ANSWER -warmer temperatures 55 degrees+ - "top-fermenting" yeast The four main ingredients in beer CORRECT ANSWER Barley, Hops, Yeast & Water _are sweet and _ are bitter CORRECT ANSWER Malt, Hops Ales are fermented at... CORRECT ANSWER At top at warmer temperatures Lagers are fermented CORRECT ANSWER At bottom ...
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Beer Quiz FST 422 (solved)
  • Beer Quiz FST 422 (solved)

  • Exam (elaborations) • 6 pages • 2023
  • Lagers are fermented at correct answers -longer -cooler temperatures 40-45 degrees -"bottom-fermenting" yeast creating a smoother taste. Ales are fermented at correct answers -warmer temperatures 55 degrees+ - "top-fermenting" yeast The four main ingredients in beer correct answers Barley, Hops, Yeast & Water _are sweet and _ are bitter correct answers Malt, Hops Ales are fermented at... correct answers At top at warmer temperatures Lagers are fermented correct answers At b...
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