Obesogenic - Study guides, Class notes & Summaries

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Nutrition Exam 2 (Test Bank) Correct 100%
  • Nutrition Exam 2 (Test Bank) Correct 100%

  • Exam (elaborations) • 29 pages • 2024
  • If a woman who drinks a cup of decaffeinated coffee in the morning, a cup of fruit juice with lunch, 6 cups of water throughout the day and a cup of tea at bedtime, her fluid intake would be considered a. dangerously low. b. below optimal. c. optimal. d. too high. - ANSWER c Having only softened tap water at home would be of most concern to a(n) a. pregnant woman b. a full-time student who also works part-time c. elderly woman with osteoporosis d. retired man with hypertension ...
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Nutrition Exam 2 (Test Bank) Correct 100%(SCORED A+)
  • Nutrition Exam 2 (Test Bank) Correct 100%(SCORED A+)

  • Exam (elaborations) • 29 pages • 2024
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  • If a woman who drinks a cup of decaffeinated coffee in the morning, a cup of fruit juice with lunch, 6 cups of water throughout the day and a cup of tea at bedtime, her fluid intake would be considered a. dangerously low. b. below optimal. c. optimal. d. too high. - ANSWER c Having only softened tap water at home would be of most concern to a(n) a. pregnant woman b. a full-time student who also works part-time c. elderly woman with osteoporosis d. retired man with hypertension ...
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Psc 126 Exam 3 Questions With 100% Verified Answers
  • Psc 126 Exam 3 Questions With 100% Verified Answers

  • Exam (elaborations) • 10 pages • 2024
  • Psc 126 Exam 3 Questions With 100% Verified Answers What percentage of U.S. population is overweight - answer68% how much fat constitutes women's BMI - answer20-27% obesity - BMI - answerBMI over 30 risks of obesity - answer- mortality rates of all cancers especially cancers of digestive tract (colon, rectum, esophagus, and multiple myeloma) - cardiovascular disease - atherosclerosis - hypertension - type 2 diabetes - heart dailure multiple myeloma - answercancer of plasma cells we...
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NSC 301 Chapter 16 Exam 4 Complete Study Test.
  • NSC 301 Chapter 16 Exam 4 Complete Study Test.

  • Exam (elaborations) • 17 pages • 2024
  • NSC 301 Chapter 16 Exam 4 Complete Study Test. Sharon wants to lose 3 pounds of body weight and is able to achieve a 350 calorie per day deficit through dietary intake and physical activity. How long will it take Sharon to lose these 3 pounds? a. 1 week b. 30 days c. 3 weeks d. 10 days e. 5 days - CORRECT ANSWER b. 30 days Men and women gradually begin to lose bone mass around age _____. a. 35 b. 65 c. 40 d. 45 e. 50 - CORRECT ANSWER c. 40 In what stage on ...
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BHAN Exam 2 - Chapter 11 & 11A: Maintaining a Healthy Weight & Body Image Questions With Complete Solutions
  • BHAN Exam 2 - Chapter 11 & 11A: Maintaining a Healthy Weight & Body Image Questions With Complete Solutions

  • Exam (elaborations) • 9 pages • 2023
  • characterizes environments that promote increased food intake, non-healthful food, and physical inactivity correct answer: obesogenic refers to having body weight more than 10% above healthy levels correct answer: overweight refers to having body weight more than 20% above healthy levels correct answer: obesity more than ___ of US adults overall are overweight or obese correct answer: 69% A weight gain of 11-18 pounds doubles the risk for correct answer: type 2 diabetes the m...
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KNH 188 – Obesity Questions  with Complete Correct Answers  | Grade A+
  • KNH 188 – Obesity Questions with Complete Correct Answers | Grade A+

  • Exam (elaborations) • 5 pages • 2024
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  • positive energy balance Ans: resulting from excess body fat. (energy intake higher than energy expenditure) most american's consume Ans: more than they need we live in an "___" Ans: obesogenic society: we are surrounded by factors that contribute to obesity The NIH calls obesity a Ans: chronic disease that develops from the interaction of one's DNA, the environment, and dietary/physical inactivity behavior Obesogenic factors Ans: a) relentless advertising of food that cues the des...
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NUSC 3230 Community Nutrition  Management Questions and  Answers (100% Pass)
  • NUSC 3230 Community Nutrition Management Questions and Answers (100% Pass)

  • Exam (elaborations) • 6 pages • 2024
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  • Expanded Food and Nutrition Education Program (EFNEP) and SNAP-Ed Address issues low income families face in the obesogenic environment - nutrition education - physical activity - shopping on a budget - food prep/safety 4 functions of management planning, organizing, leading, controlling EFNEP very hands on, enhancing cooking skills, moving in class Forms of planning strategic, operational, project management Master01 | October, 2024/2025 | Latest update 1 | P a g e | © copyr...
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Chapter 8 Weight Management Question and answers already passed 2023/2024
  • Chapter 8 Weight Management Question and answers already passed 2023/2024

  • Exam (elaborations) • 3 pages • 2024
  • Chapter 8 Weight Management Question and answers already passed 2023/202420, 30, 10, 25-29 - correct answer obese if body weight is more than ___% above recommended levels for health or a body mass index over __. overweight if body weight is more than ___% above healthy levels or a BMI between ___-___. 68.8% - correct answer What percentage of American adults are currently overweight or obese? Obesogenic Environment - correct answer characterized by environments that promote increased food...
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NR228 FINAL EXAM QUESTIONS AND ANSWERS 100% CORRECT
  • NR228 FINAL EXAM QUESTIONS AND ANSWERS 100% CORRECT

  • Exam (elaborations) • 9 pages • 2024
  • NR228 FINAL EXAM QUESTIONS AND ANSWERS 100% CORRECT The nurse is providing nutritional instructions to a client following a total gastric requiring a high protein complex carbohydrate diet. Which of the following should the nurse instruct the client to avoid? -Answer-Fruit juice The nurse is planning instruction for a client with peptic ulcer disease (PUD) and requires a bland diet to prevent irritating the gastric lining of the stomach. Which of the following should the client be instruc...
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NR228 FINAL EXAM QUESTIONS AND ANSWERS 100% CORRECT
  • NR228 FINAL EXAM QUESTIONS AND ANSWERS 100% CORRECT

  • Exam (elaborations) • 9 pages • 2024
  • NR228 FINAL EXAM QUESTIONS AND ANSWERS 100% CORRECT The nurse is providing nutritional instructions to a client following a total gastric requiring a high protein complex carbohydrate diet. Which of the following should the nurse instruct the client to avoid? -Answer-Fruit juice The nurse is planning instruction for a client with peptic ulcer disease (PUD) and requires a bland diet to prevent irritating the gastric lining of the stomach. Which of the following should the client be instruc...
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