Seeds from pod producin - Study guides, Class notes & Summaries

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Culinary Arts 1 Final Exam Study Guide (ANSWERED)
  • Culinary Arts 1 Final Exam Study Guide (ANSWERED)

  • Exam (elaborations) • 4 pages • 2024
  • The term al dente describes pasta that is ____ to the bite. - Correct Answer Firm Spaetzle is a type of - - Correct Answer Pasta The edible seed of grain without its husk or hull is called the - - Correct Answer Kernel At what temperature range should potatoes be stored? - Correct Answer 45F to 55F Seeds from pod-producing are called - - Correct Answer Pilaf A collection of samples that showcases a candidate's interests, talents, contributions and starches is known as...
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