Exam (elaborations)
Servsafe Manager 2020 Exam COMPLETE SOLUTION ( A+ GRADED 100% VERIFIED)
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Servsafe Manager 2020 Exam COMPLETE SOLUTION ( A+ GRADED 100% VERIFIED) 1.1 What is a foodborne-illness outbreak? A. When two or more food handlers contaminate multiple food items B. When an operation serves contaminated food to two or more people C. When two or more people report the same il...
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