Exam (elaborations)
IAHCSMM CER Progress Test (Mix of all 4) Q&A
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- IAHCSMM CER Progress
IAHCSMM CER Progress Test (Mix of all 4) Q&A
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By: berlinemerilan • 1 month ago
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IAHCSMM CER Progress Test (Mix ofall 4) Q&A
Specific tasks to be done, time horizons for these tasks, and resource
allocation are all part of an effective:
A. Preventive maintenance program
B. Leak testing policy
C. Action Plan
D. All the above ✔️Ans - D
Quality management measures for endoscopes include repair cost per
procedure for each endoscope.
A. True
B. False ✔️Ans - A
When receiving a loaned endoscope that is made by a different manufacturer
than what the facility uses, competencies do not need to be done, as long as
the endoscope is the same type as the one the facility sent out for repair.
A. True
B. False ✔️Ans - B
Surveyors may ask staff in the endoscope reprocessing area to demonstrate
departmental protocols for damaged endoscopes.
A. True
B. False ✔️Ans - B
It is important for all staff who process endoscopes to understand the point of
use preparation and handling of endoscopes.
A. True
B. False ✔️Ans - A
Operative (therapeutic) flexible endoscopes are used to identify possible
disease.
A. True
B. False ✔️Ans - B
, This endoscope has a movable elevator mechanism that has been linked to
infection.
A. Colonoscope
B. Enteroscope
C. Duodenoscope
D. Choledoscope ✔️Ans - C
The insertion tube of a flexible endoscope:
A. Protects the inner components of the endoscope
B. Houses the air, water, and instrument channels
C. Is part of the endoscope that is inserted into the patient
D. All the above ✔️Ans - D
Bacteria are divided into groups based on:
A. Gram stain
B. Disinfectant resistant
C. Virulence
D. All the above ✔️Ans - A
Sepsis has been associated with:
A. Bronchoscopy
B. Duodenoscopy
C. Upper gastrointestinal endoscopy
D. All the above ✔️Ans - D
Low humidity in the work area can:
A. Promote bacterial growth
B. Cause absorbent materials to become excessively dry
C. Increase the risk of cross contamination
D. All the above ✔️Ans - B
Critical components of successful cleaning include:
A. Following the manufacturers' Instructions for Use
B. Paying attention to detail
C. Using good work practices
D. All the above ✔️Ans - D
Because endoscopes were pre-cleaned at the point of use, personal protective
equipment is not required when cleaning flexible endoscopes.
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