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Publix Produce Roi Study Questions and Answers 100% Solved CA$15.17   Add to cart

Exam (elaborations)

Publix Produce Roi Study Questions and Answers 100% Solved

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  • Course
  • Publix
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  • Publix

Publix Produce Roi Study Questions and Answers 100% Solved Sprinklers should be stored 18 inches minimum Food Products should be stored Six inches from the ground Cold Foods 40 degree Cross merchandise Mixing merchandise with another, example: Tomatoes, Lettuce, Ground Beef, and Onions How...

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  • May 28, 2024
  • 5
  • 2023/2024
  • Exam (elaborations)
  • Questions & answers
  • Publix
  • Publix
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Publix Produce Roi Study Questions and
Answers 100% Solved
Sprinklers should be stored 18 inches minimum



Food Products should be stored Six inches from the ground



Cold Foods 40 degree



Cross merchandise Mixing merchandise with another, example: Tomatoes, Lettuce,
Ground Beef, and Onions



How many weeks should COOL label change 53 weeks



MAP Contains documents to help plan stores phenomenal planning



US Food and Drug Administration (FDA) Requires Publix to provide Nutritional
information and calories



You may use the thermometer to monitor products in store in how many degrees 31.8 to
32 degrees



How many minutes should cold products be outside cooler? 30 minutes



What day should you grade item? The day of



How many degrees is internal temperature? 55 degrees

, Tare Weight The weight of a products packaging or container in 1/100th



When to rework items 10 am



Yogurt Parfait Temperature 37 degrees



Where to store plants? On step display and wall



Water temperature for wash and rinse 110 degrees



Water temperature for sanitizing 75



Q-San Test Strips 1 1/2 - 2 inches for 10 seconds



How long hydrate soak in water 5 mins



How long to keep hydrate in soak water 2 hours



What is water temperature for hydration 99 degrees



Chunked Fruit Size Shape 1.25 and cube



Melon Wedge inch 3/4-1



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