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2025-2026 SERIES NCCER CARPENTRY MODULE 1 COMPLETE QUESTIONS AND CORRECT ANSWERS | GRADED AND THE LATEST SERIES

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Question: Career Ans: A profession for which an individual trains and considers to be a lifelong calling Question: Finish carpentry Ans: The portion of the carpentry trade associated with interior and exterior trim, cabinetry, siding, wall finishes, and decorative work Question: Job hazard analysis Ans: An approach to hazard recognition in which the task to be performed is broken down into its individual parts or steps, and then each step is analyzed for its potential hazard(s). Whe...

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2025-2026 SERIES NCCER 26404 BASIC ELECTRICAL THEROY COMPLETE QUESTIONS AND CORRECT ANSWERS | GRADED AND THE LATEST SERIES

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Question: In the figure provided, the lead marked A is the transistor . Ans: emitter Question: AC power can be converted to DC power using . Ans: rectifier diodes Question: A transistor is made by joining . Ans: three layers of semiconductor material Question: The figure provided shows the electrical symbol for a(n) . Ans: NPN transistor Question: A device that can be described as a diac with a gate terminal added is a(n) _____

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MODULE 12 NCCER LEVEL 1 ELECTRICAL COMPLETE QUESTIONS AND CORRECT ANSWERS | GRADED AND THE LATEST SERIES

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Question: Supplies an electronic voltage source that can be used to validate that a meter is operating properly Ans: Proven unit Question: Proving unit are also capable of proving ______? Ans: 240V AC or DC Test Point Question: Three phases power at meter SERVICE ENTRANCE Eor utility connection any outdoor conductors, including signs a pump or exterior power generation Ans: CAT IV Question: Certified meters are marked with the category rating on the ______? Ans: Meter housing Que...

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R ELECTRICAL LEVEL 1 MOD 1 ORIENTATION TO THE ELECTRICAL TRADE STUDY COMPLETE QUESTIONS AND CORRECT ANSWERS | GRADED AND THE LATEST SERIES

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Question: Entry into an apprenticeship program is likely to require a(n) Ans: GATB Form Test Question: The minimum standards for the safe installation of electrical systems can be found in Ans: the National Electrical Code (NEC) Question: OSHA standards for general industry are covered in Ans: 29 CFR, Parts Question: The termination of devices and fixtures is completed during a construction phase known as Ans: trim-out Question: Which of the following is true with regard to commerci...

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2025-2026 SERIES NCCER ELECTRICAL 2 MODULE 9 COMPLETE QUESTIONS AND CORRECT ANSWERS | GRADED AND THE LATEST SERIES

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Question: Where a main bonding jumper is required by NEC, the main bonding jumper cannot be less than what percentage Ans: 12.5% Question: A ground test utilizing an auxiliary electrode and an auxiliary potential electrode is known as Ans: 3 point test Question: If single gain nail on non metallic boxes are used with NM cable which of the following is true, plastic box dont have to Ans: Ground it no connection to the box is required Question: The fall of potential method is used to m...

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2025-2026 SERIES NCCER ELECTRICAL 1 MODULE 10 COMPLETE QUESTIONS AND CORRECT ANSWERS | GRADED AND THE LATEST SERIES

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Question: Floor plan Ans: As viewed from above Question: Site plan Ans: Location of building on the property Question: Surveys show Ans: All property lines, existing public utilities and their location on or near the property Question: Elevation drawings show Ans: The exterior face of the building Question: Floor plans are in Ans: 2 dimension, length and width Question: Topographic survey shows SERIES Ans: Property lines, contour lines, notes and symbols Question: Sectional view ...

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2025-2026 SERIES MICROBIOLOGY LAB TEST 1 COMPLETE QUESTIONS AND CORRECT ANSWERS | GRADED AND THE LATEST SERIES

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Question: Foods that are made possible by lactic acid fermentation include: Ans: Answer: yogurt, sauerkraut, sour cream, buttermilk, cheeses, kimchi. Question: Foods and beverages made possible by ethanol fermentation include: Ans: Answer: beer, ale, mead, wines, distilled alcoholic beverages, yeast bread. Question: Foods that are made possible by both lactic acid and ethanol fermentation include: Ans: Answer: sourdough bread, kefir Question: In Autoclave, the temperature is: A.) 100 C ...

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2025-2026 SERIES MICROBIOLOGY LAB SAFETY COMPLETE QUESTIONS AND CORRECT ANSWERS | GRADED AND THE LATEST SERIES

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Question:What is one of the main objectives of the laboratory portion of this course? Ans: to teach and develop those skills that will make the student competent and confident while working in the microbiology laboratory Question:What microorganisms can be dangerous to your health? Ans: nearly any microbe, given the opportunity and proper conditions Question:What personal health conditions must be notified to the course coordinator if you have, or develop? Ans: Immunosuppression and a...

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2025-2026 SERIES MICROBIOLOGY LAB QUIZ #1 COMPLETE QUESTIONS AND CORRECT ANSWERS | GRADED AND THE LATEST SERIES

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Question: body tube Ans: transmits the image from the objective lens to the ocular lens Question: objective lenses Ans: primary lenses that magnify the specimen Question: mechanical stage Ans: holds the microscope slide Question: condenser Ans: focuses light through specimen Question: diaphragm Ans: controls the amount of light entering the condenser Question: illuminator SERIES Ans: light source Question: fine focusing knob Ans: used for focusing the specimen; turning the know ch...

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2025-2026 SERIES MICROBIOLOGY LAB QUIZ 1 COMPLETE QUESTIONS AND CORRECT ANSWERS | GRADED AND THE LATEST SERIES

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Question:Depth of Field Ans: refers to the thickness of the plane of focus Question:Field of View Ans: area that is visible when using the microscope Question:Why use a microscope? Ans: To view and study the microscopic world of organisms and objects less than 5mm in size that cohabitate with us on our globe. Question:Ocular lens (location and job) Ans: Area you place your eyes to see in scope (top of the tube) - magnifies the image formed by the objective lens Question:Objective len...

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