Exam (elaborations)
ServSafe Food Protection Manager Chapter 9 Safe Facilities and Pest Management
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- Institution
ServSafe Food Protection Manager Chapter 9 Safe Facilities and Pest Management An organization responsible for establishing national standards for food-contact equipment is... - a. ACF - b. NRA - c. IQF - d. NSF ️d. NSF Floor-mounted equipment should be installed a minimum of __________ inc...
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