Dietary needs - Study guides, Revision notes & Summaries
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Straighterline Introduction to Nutrition Quizzes (2024/ 2025 Update) Questions and Verified Answers| 100% Correct| Grade A
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Straighterline Introduction to Nutrition Quizzes (2024/ 2025 Update) Questions and Verified Answers| 100% Correct| Grade A 
 
 
Q: A comparison of the kilocalorie content of a food to the weight of that food is 
 
 
Answer: 
energy density 
 
 
 
Q: When using MyPlate to choose fruits and vegetables, one should include a vitamin C source such as citrus fruit and a dark green vegetable each day, as a source of 
 
 
Answer: 
Vitamin A 
 
 
 
Q: Tina is consuming 15 mg of iron per day. Her RDA is 1...
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Test Bank for Primary Care: Interprofessional Collaborative Practice 6th Edition by Buttaro. All Chapters 1- 228 Questions And Answers in 260 Pages. All Answers Are Correct.
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Test Bank for Primary Care: Interprofessional Collaborative Practice 6th Edition by Buttaro. All Chapters 1- 228 Questions And Answers in 260 Pages. All Answers Are Correct. Primary Care : A Collaborative Practice, 6th Edition Terry Buttaro, JoAnn Trybulski, Patricia Polgar-Bailey Joanne Sandberg-Cook Chapter 1: The Evolving Landscape of Collaborative Practice Test Bank Multiple Choice 1. Which assessments of care providers are performed as part of the Value Based Purchasing initiative? Select a...
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CNSC Exam Questions and Answers 100% Pass
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CNSC Exam Questions and Answers 100% Pass Microcytic hypochromic anemia is a result of a deficiency in... Iron or Copper 
Macrocytic anemia results from a deficiency of... B12 or Folate 
Consequences of long-term parenteral nutrition Anemia Leukopenia Neutropenia Skeletal abnormalities 
Symptoms of copper deficiency Sensory ataxia Lower extremity spasticity Parathesis in extremities Leukopenia Neutropenia Hypercholesterolemia Increased erythrocyte turnover 
Decreased ceruloplasmin and erythrocyt...
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ATI NUTRITION PROCTORED EXAM/ ATI RN NUTRITION TEST BANK EXAM100 QUESTIONS WITH 100%CORRECT ANSWERS 2023.
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ATI NUTRITION PROCTORED EXAM/ ATI RN NUTRITION TEST BANK EXAM100 QUESTIONS WITH 100%CORRECT ANSWERS 2023. 
A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the 
nurse include in the teaching? Select all that apply. 
A. Carbs should comprise 55% of daily caloric intake 
B. Use hydrogenated oils for cooking 
C. Table sugar may be added to cereals 
D. Drink an alcoholic beverage w/meals 
E. Protein foods can be substituted for carb foods 
A nurse is ...
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ATI Nutrition Proctored Exam Questions and Answers 2024
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ATI Nutrition Proctored Exam Questions and Answers 2024 
A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the 
following should the nurse include in the teaching? Select all that apply. 
A. Carbs should comprise 55% of daily caloric intake 
B. Use hydrogenated oils for cooking 
C. Table sugar may be added to cereals 
D. Drink an alcoholic beverage w/meals 
E. Protein foods can be substituted for carb foods -Answer-A, C, D 
Not B-hydrogenated oils contain trans fatty a...
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ATI NUTRITION PROCTORED EXAM | QUESTIONS & ANSWERS (VERIFIED) | LATEST UPDATE | GRADED A+
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A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the 
following should the nurse include in the teaching? Select all that apply. 
A. Carbs should comprise 55% of daily caloric intake 
B. Use hydrogenated oils for cooking 
C. Table sugar may be added to cereals 
D. Drink an alcoholic beverage w/meals 
E. Protein foods can be substituted for carb foods 
Correct Answer: A, C, D 
Not B-hydrogenated oils contain trans fatty acids & cause hyperlipidemia 
Not E-carbs can b...
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Buttaro: Primary Care: A Collaborative Practice/ Interprofessional Collaborative Practice 6TH EDITION-Test Bank
- Exam (elaborations) • 261 pages • 2024 Popular
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Test Bank for Primary Care: Interprofessional Collaborative Practice 6th Edition by Buttaro. All Chapters 1- 228 Questions And Answers in 260 Pages. All Answers Are Correct. Primary Care : A Collaborative Practice, 6th Edition Terry Buttaro, JoAnn Trybulski, Patricia Polgar-Bailey Joanne Sandberg-Cook Chapter 1: The Evolving Landscape of Collaborative Practice Test Bank Multiple Choice 1. Which assessments of care providers are performed as part of the Value Based Purchasing initiative? Select a...
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New Test Bank For Wardlaw's Contemporary Nutrition, A Functional Approach, 7th Edition By Anne Smith All Chapters
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Test Bank For Wardlaw's Contemporary Nutrition, A Functional Approach, 7th Edition By Anne Smith All Chapters 
 
 
 
 
 
 
 
 
 
 
 
 
 
Fill in the Blank Questions 
2-1 
 
Chapter 02 
Guidelines for Designing a Healthy Diet 
 
1. Alan has been hospitalized and you are concerned about his nutritional status. The five 
ways you would attempt to assess his nutritional status would be to take anthropometric 
measurements, determine economic status, and do a biochemical evaluation, clinica...
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ATI Nutrition Proctored Exam 100% Verified Questions and Answers (2023 Update)
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A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the following should the nurse include in the teaching? Select all that apply. A. Carbs should comprise 55% of daily caloric intake 
B.	Use hydrogenated oils for cooking 
C.	Table sugar may be added to cereals 
D.	Drink an alcoholic beverage w/meals 
E.	Protein foods can be substituted for carb foods 
 
A nurse is reviewing dietary guidelines to include in the plan of care for a client who has type 2 DM. Which of ...
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The Dental Hygienists Guide to Nutritional Care 5th Edition by Cynthia A. Stegeman - Test Bank
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Chapter 03: The Alimentary Canal: Digestion and Absorption 
Stegeman: The Dental Hygienist’s Guide to Nutritional Care, 5th Edition 
 
MULTIPLE CHOICE 
 
	1.	Each is a portion of the alimentary canal, except one. Which is the exception? 
a. 
Oral cavity 
b. 
Pharynx 
c. 
Larynx 
d. 
Esophagus 
e. 
Small intestine 
 
 
ANS:	C 
The larynx is not a portion of the alimentary canal. This tubular structure is approximately 30-ft long and comprises all the body parts through which food passes. 
 
DIF...
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