Dry cleaning - Study guides, Revision notes & Summaries

Which of the following defects requires repair? A. A loose door gasket B. A bent J-bar that does not affect door operation C. A dent 13mm (1/2 in) deep on the door sill D. Four dents, each 11mm (7/16 in) deep, on contiguous outboard corrugations of a roof panel - Answer - A. A loose door gasket Of the following conditions in a dry-van container, which one would require cleaning? A. Raised mud foot prints in excess of what might normally remain after a sweep out B. Dry dust c...

"Serv-Safe Food Handler" Exam Questions and Answers 100% Pass The three types of hazards that make food unsafe - Correct Answer ️️ -biological, chemical, and physical Bacteria, viruses, parasites, and fungi that cannot be seen, tasted or smelled are known as - Correct Answer ️️ -Pathogens A food handler spills sanitizer into the fryer and then lets its soak into the grease. What type of hazard is this - Correct Answer ️️ -Chemical A food handler cleans dirty dishes using ho...

ATI LEADERSHIP ACCURATE 2024 ASSESSMENT 1 138 QUESTIONS AND ANSWERS. ACTUAL BSN2 LEADERSHIP QUESTIONS 2024 UPDATE WITH DETAILED ANSWER KEY ATI LEADERSHIP ACCURATE 2024 ASSESSMENT 1 138 QUESTIONS AND ANSWERS. ACTUAL BSN2 LEADERSHIP QUESTIONS 2024 UPDATE WITH DETAILED ANSWER KEY 1. A nurse is preparing an in-service for an annual skills fair at a community medical facility about fire safety. Place the steps in the order in which they should be performed in the case of a fire emergency. (Move...

ServSafe Food Handler Exam Questions and Answers 100% Pass The three types of hazards that make food unsafe - Correct Answer ️️ -biological, chemical, and physical Bacteria, viruses, parasites, and fungi that cannot be seen, tasted or smelled are known as - Correct Answer ️️ -Pathogens A food handler spills sanitizer into the fryer and then lets its soak into the grease. What type of hazard is this - Correct Answer ️️ -Chemical A food handler cleans dirty dishes using hot wat...

In what order should food be stored/put away? - ANSWER-1) Refrigerated 2) Frozen 3) Dry What does FIFO stand for? - ANSWER-First In First Out Dry goods should be stored within what temperature range? - ANSWER-50ﾟ-70ﾟ Upon delivery, frozen foods must be: - ANSWER-Solid to the touch Cardboard boxes should always be: - ANSWER-Broken down before being thrown in the dumpster How often should the inside of trash containers be washed? - ANSWER-Everyday When is it acceptable to k...

Course Objectives: Cultivation of samples: growth conditions and equipment used Identification of samples: biochemical assays & tests available Evaluation of samples: microscopy- visualization and key characteristics of specimens Basic Equipment: Cleaning: Autoclave 125°C- uses heat, pressure, & steam to sterilize; autoclave will take minutes to sterilize & hot dry air which will take hours; before opening make sure it is depressurized and will have very hot air. Growing (bacteria/patho...

Portage Learning BIO 171- Microbiology Lab Notebook Lab Notebook Bookmarks (click to navigate): Lab 1 Notebook Lab 2 Notebook Lab 3 Notebook Lab 4 Notebook Lab 5 Notebook Lab 6 Notebook Lab 7 Notebook Lab 8 Notebook Lab 9 Notebook Lab 1 Notebook Back to Home Page Title: KD01 Introduction to medical microbiology & lab notebook procedures Course Objectives: Cultivation of samples: growth conditions and equipment used Identification of samples: biochemical assays & tests available Evaluation of sam...

Texas Mold Assessment Consultant Exam Questions and Answers 100% Pass the Texas mold assessment and remediation rules states that notice signs must be legible from - Correct Answer ️️ -10 feet after completing any training course required by the Texas mold assessment and remediation rules, how long do you have to take and pass the state examination - Correct Answer ️️ -6 months the assigned protection factor (PF) for an N-95 respirator is - Correct Answer ️️ -there is no PF r...

Z-51 REFRIGERATION TEST With Correct Solutions 2024 Update Efficiency of the refrigerant cycle is affected by the operations of the condenser. Of the following, a more efficient centrifugal compressor operation results from: - Answer -Lowering the condensing pressure The heat removed from the refrigerant in a condenser is: - Answer -Sensible and latent heat The refrigerant unit that you have been assigned to is being taken out of service for a major repair. You have been assigned to withdr...

People handle food that others eat. That means it is possible for people to contaminate food. People can contaminate food _______. accidentally deliberately with unwashed hands accidentally, deliberately, or with unwashed hands - ANSWER-accidentally, deliberately, or with unwashed hands You should wash your hands _______. after cutting carrots, before cutting tomatoes after putting clean dishes away before putting on disposable gloves before going to the bathroom - ANSWER-before p...