Legumes and dried fruit - Study guides, Revision notes & Summaries

BYU NDFS 100 Final Exam Review Questions and answers, rated A+ 1 cup Fruit=___cup frozen/fresh/canned fruit - -1 1 cup Fruit=___cup dried fruit - -1/2 1 cup Fruit=___cup fruit juice - -1 1 cup Vegetables=___cup raw or cooked vegetables - -1 1 cup Vegetables=____cup cooked legumes - -1 1 cup vegetables=___cup vegetable juice - -1 1 cup vegetabels=___cup leafy greens - -2 1 oz Grains=____slice of bread - -1 1 oz Grains=___cup cooked pasta, rice, cereal - -1/2 1 oz Grains=___cup popped ...

Is it the nurses responsibility to get informed consent? CORRECT ANSWER NO. It is the doctors responsibility. The nurse can be a witness and also needs to make sure that it is completed. What nutrition is important during pregnancy? CORRECT ANSWER Mainly Iron and Folic Acid What foods are high in iron? CORRECT ANSWER eggs, dark greens, red meat, asparagus, dried fruit, oyster, cereal, scallops, LIVER, turkey What foods are high in folic acid CORRECT ANSWER Usually foods high in iron are...

Monosaccharides Basic energy for cells - corn syrup - fruit - milk Disaccharides Aids Ca+ and Ph+ absorption - table sugar - milk sugar - malt sugar Polysaccharides Starches: Energy storage - grains - legumes - root veggies Fiber: Digestive aid - whole grains - fruits - vegetables The body digests ___% of starch within __________hr after ingestion. 95%; 1-4 Average minimum amount of carbohydrates needed to fuel the brain 130 g/day AMDR carbohy...

ATI Nutrition Proctored Exam Questions With Verified Answers. What is the treatment/ Prevention for Age-related macular degeneration? - answerIncrease foods with Lutein (Kale, spinach, collards, mustard greens) - Increase antioxidants Interventions for Anorexia Nervosa - answer-Weight patient daily at the same time - stay with patient during meal and for 1 hour after meals - Have a meal schedule - base privileges on weight gain - allow patient to be part of meal planning Drug: Atorvast...

Understanding nutrition 15th edition chapter 2 Exam Questions With 100% Verified Answers Diet Planning Principles - answeradequacy, balance, calorie control, nutrient density, moderation, variety nutrient density - answerfoods that deliver the most nutrients for the least food energy cross-sectional - answerstudying people of similar age case-control - answerstudying people of similar ethnicity, one group has something that another group doesn't have cohort - answerstudying a populatio...

2021 ATI NUTRITION PROCTORED EXAM (updated 2023) NGN QUESTIONS WITH 100% CORRECT ANSWERS/A+ GRADE 1. Clients on what medication need to increase their intake on potassium? Answer: hydrochlorothiazide, furosemide (Diuretic) 2. What clients will we decrease the amount of potassium, other than clients on spironolactone, clients with what chronic conditions? Answer: clients with chronic kidney diseases and or acute kidney disease, clients with Addison disease. 3. Which client need a...

Recommended Dietary Allowance (RDA) the average daily amount of a nutrient considered adequate to meet the known nutrient needs of practically all healthy people; a goal for dietary intake by individuals Estimate Average Requirement (EAR) the amount of a nutrient required to meet basic requirements for half of the people in a particular population Adequate Intake (AI) Insufficient scientific data to determine EAR and RDA Next best estimate of amount of nutrient needed to mainta...

NR 324 Final Exam_A+ 100% Questions and Answers Excel GERD (gastroesophageal reflux disease) - CORRECT ANSWER-chronic symptom of mucosal damage caused by reflux of stomach acid into the lower esophagus its a SYNDROME not a disease Aneurysm Risk Factors - CORRECT ANSWER-age CAD heart conditions Contraindication with Aneurysm - CORRECT ANSWER-CPAP/BIPAP causes positive pressure may rupture aneurysm Aneurysm Management - CORRECT ANSWER-anti-HTN meds - nitroglycerin IV infusion O2,...

What is the nursing process? Systematic, rational method of planning and proving individualized care. What do you do in the nursing process? 1. Assessing 2. Nursing Diagnosing 3. Planning 4. Implementing 5. Evaluating Brainpower Read More What is the Decision-Making Process? -Choosing the best actions to meet a desired goal -Make value decisions -Time management decisions -Scheduling decisions -Priority decision...

what is malnurtrition - an imbalance in the amount of nutrition intake and the body's needs define basic metabolic rate - the minimum amount of energy required to maintain body functions in the resting, awake state the use of energy to change simple materials into complex body substances and tissues is referred to as what biochemical process - anabolism the breaking down of substances from complex to simple, resulting in release of energy is referred to as what biochemical process - ca...