Crustacean Study guides, Class notes & Summaries

ServSafe Ch. 1-15 Study Guide |Question and Answers| Graded A+ 3 categories of contaminants *Ans* Biological, chemical, physical 3 compartment sink dishwashing procedure *Ans* Rinse, scrape, soak items before washing Wash items in first sink Rinse items in second sink Sanitize items in third sink Air dry items on a clean and sanitized surface 5 food-handling mistakes *Ans* Purchasing food from unsafe sources Failing to cook food correctly Holding food at incorrect temperatures Us...

Prostart unit 1 study guide latest updated with A+ Graded answers!! Chp6 Know what a foodborne illness is and know what consists of an "outbreak" a) Foodborne illness: disease transmitted to people by food b) Foodborne-illness outbreak: 2 or more people who eat the same food Chp6 Know who is at high risk for foodborne illness - Weakened immune systems, - Elderly people - Preschool-age children - Compromised immune systems - Cancer or chemotherapy - HIV/AIDS - Transplant reci...

7th Edition SERVSAFE Exam |Questions with 100% Correct Answers Define foodborne illness. a disease transmitted to people by food When is a foodborne illness considered an outbreak? when 2 or more people have the same symptoms after eating the same food What food saftey challenges do operations face? time pressure, potentially unsafe supplies, high risk populations, and staff related challenges What does a foodborne illness cost? guests and operations After a foodborne illness, what may ...

Food Handler Exam Questions and Answers 100% Pass What makes people sick from food - Correct Answer ️️ -Physical-objects found in food, biological-germs, chemical-poisonous substance 4 causes of food Bourne illness - Correct Answer ️️ -bacteria-grows in food, moisture, and temperature, viruses-spread not by washing food, parasites- tiny bugs living in fish meat, killed at intense cold or heat chemicals- cause food borne illness Major food allergies - Correct Answer ️️ -milk, ...

AFOQT Practice-Verbal Analogies Questions and Answers 2023 School is to principal as office is to a. manager b. secretary c. computer d. teacher e. building a. manager Paint is to brush as clay is to a. dough b. mold c. sculpture d. artist e. rock b. mold Knife is to slice as spoon is to a. fork b. stab c. stir d. cereal e. handle c. stir Proud is to brag as despairing is to a. sing b. exult c. sad d. depress e. weep e. weep Excited is to thri...

PRAXIS 5005: Science Latest 2023 Rated A Igneous Rock formed when hot magma cools beneath the ground or lava cools above the ground forms crystal like/ glassy rocks ex: granite, pumus, basalt Sedimentary Rock Changed by pressure does not involve heat Usually near water/ involves water sometimes contain fossils forms from previously weathered and erroted material which may have been igneous, sedimentary, rock metamorphic rock. ex: dolemite, limestone, sandstone Metamorphic Rock Has been chan...

Open ocean organisms that live at or near the surface live in the: - Epipelagic Plankton that are primary producers are known as: - Phytoplankton Which of the following is NOT a crustacean zooplankton? - Ctenophores A type of photosynthetic bacteria is known as: - Cyanobacteria Growth of phytoplankton is mostly controlled by: - Nutrients and light Organisms the spend only part of their life cycle as plankton are called? - Meroplankton Planktonic organism that float just beneath surf...

Walmart- Food Certification Test 100% Solved Correctly Population at Risk - Answer- Preschool age children, older adults in healthcare facilities, women who are pregnant, and those with impaired immune systems. Annual cost for food borne illness - Answer- Between 10 and 83 billion Surveillance is complicated by several factors - Answer- First- Underreporting Second- Many pathogens transmitted through food are also spread through water or from person to person Third- Pathogens are agents t...

BIOCHEM 32A Exam 3 MC 50 Questions and Answers Updated 2024/2025 Solved 100%; University of Notre Dame 1. Nearly all animals are eukaryotes that undergo a stage where they are sexually immature and morphologically distinct from the adult stage. a. Heterotrophic : Larval b. Multicellular : Juvenile c. Autotrophic : Larval d. Multicellular : Autotrophic 2. During development, animals undergo a stage where they are comprised of a hollow, multicellular sphere of cells. a. Gastrula ...

Food Handler Card Verified Answers What makes people sick from food Physical-objects found in food, biological-germs, chemical poisonous substance 4 causes of food Bourne illness bacteria-grows in food, moisture, and temperature, viruses-spread not by washing food, parasites- tiny bugs living in fish meat, killed at intense cold or heat chemicals- cause food borne illness Major food allergies milk, eggs, fish, crustacean/ shellfish, soybeans, tree nuts, wheat, peanuts 4 Rs refer...