Nurs 299 exam 2 - Study guides, Class notes & Summaries
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Nurs 299 (Nutrition) - Exam 2 Study Questions With Correct Detailed Answers
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Nurs 299 (Nutrition) - Exam 2 Study Questions With Correct Detailed Answers
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Nurs 299 Exam 2 With 100% ACCURATE QUESTIONS AND ANSWERS GRADED A+
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Nurs 299 Exam 2 With 100% ACCURATE QUESTIONS AND ANSWERS GRADED A+
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Package Deal For NURS 299 Exam 1 Study Guide Questions With Correct Detailed Answers.
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NURS 299 Exam #6 Questions With Correct Detailed Answers.
Nurs 299 (Nutrition) - Exam 2 Study Questions With Correct Detailed Answers
Nurs 299 Exam 2 Questions With Correct Detailed Answers.
NURS 299 Nutrion Exam 2 Questions With Correct Detailed Answers.
Nurse 299 Exam 1 Questions With Correct Detailed Answers.
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NURS 299 EXAM 2 UNLV QUESTIONS WITH COMPLETE ANSWERS.
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NURS 299 EXAM 2 UNLV QUESTIONS WITH COMPLETE ANSWERS.
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Nurs 299 Exam 2 Questions And Answers
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Nurs 299 Exam 2 Questions And Answers
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NURS 299 Exam 2 Study Guide With Questions And 100% SURE ANSWERS
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NURS 299 Exam 2 Study Guide With Questions And 100% SURE ANSWERS
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NURS 299 Nutrion Exam 2 Questions With Correct Detailed Answers.
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NURS 299 Nutrion Exam 2 Questions With Correct Detailed Answers.
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NURS 299 EXAM 2 FINAL EXAM GUIDE 2024-2025|VERIFIED EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS ALL GRADED A+|GUARANTEED SUCCESS
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NURS 299 EXAM 2 FINAL EXAM GUIDE |VERIFIED EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS ALL GRADED A+|GUARANTEED SUCCESS 
 
 
 
 
 
 
 
Dietary Guidelines for Americans - ANSWER--Healthy eating patterns (variety of nutrient density and the amount) 
- Limit calories from added sugars and saturated fats and reduces sodium intakes. 
-less processed foods 
 
 5 Major Guidelines for Americans - ANSWER-1) Follow a healthy eating pattern across the lifespan 
2) Focus on variety, nutrient density, and...
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NURS 299 EXAM 2 QUESTIONS ANSWERED CORRECTLY GRADED A+
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NURS 299 EXAM 2 QUESTIONS ANSWERED CORRECTLY GRADED A+
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Nurs 299 (Nutrition) - Exam 2 Study Questions and Answers (100% Pass)
- Exam (elaborations) • 18 pages • 2024
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What is the Recommended adequate Fiber Intake? 
 25 to 38 g/day 
What nutrient provides more energy per ounce out of fat, protein, or 
carbohydrate? 
 Fat (9 kcal/g) 
What is the most beneficial use of cholesterol in the body? 
 Formation of sex hormones, bile, and vitamin D 
A client asks you what should she eat to decrease the risk of blood clots? 
 Omega-3 fatty acids found in fatty fish 
The nurse is admitting a client with hypoglycemia. The nurse should expect 
which symptoms? 
 Diaphores...
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