Nurs 299 exam 2 - Study guides, Class notes & Summaries

Looking for the best study guides, study notes and summaries about Nurs 299 exam 2? On this page you'll find 49 study documents about Nurs 299 exam 2.

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Nurs 299 (Nutrition) - Exam 2 Study Questions With Correct Detailed Answers
  • Nurs 299 (Nutrition) - Exam 2 Study Questions With Correct Detailed Answers

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Nurs 299 Exam 2 With 100% ACCURATE QUESTIONS AND ANSWERS GRADED A+
  • Nurs 299 Exam 2 With 100% ACCURATE QUESTIONS AND ANSWERS GRADED A+

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NURS 299 EXAM 2 UNLV QUESTIONS WITH COMPLETE ANSWERS.
  • NURS 299 EXAM 2 UNLV QUESTIONS WITH COMPLETE ANSWERS.

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Nurs 299 Exam 2 Questions And Answers
  • Nurs 299 Exam 2 Questions And Answers

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 NURS 299 Exam 2 Study Guide With  Questions And 100% SURE ANSWERS
  • NURS 299 Exam 2 Study Guide With Questions And 100% SURE ANSWERS

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NURS 299 Nutrion Exam 2 Questions With Correct Detailed Answers.
  • NURS 299 Nutrion Exam 2 Questions With Correct Detailed Answers.

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NURS 299 EXAM 2 FINAL EXAM GUIDE 2024-2025|VERIFIED EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS ALL GRADED A+|GUARANTEED SUCCESS
  • NURS 299 EXAM 2 FINAL EXAM GUIDE 2024-2025|VERIFIED EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS ALL GRADED A+|GUARANTEED SUCCESS

  • Exam (elaborations) • 34 pages • 2024
  • NURS 299 EXAM 2 FINAL EXAM GUIDE |VERIFIED EXAM QUESTIONS WITH CORRECT DETAILED ANSWERS ALL GRADED A+|GUARANTEED SUCCESS Dietary Guidelines for Americans - ANSWER--Healthy eating patterns (variety of nutrient density and the amount) - Limit calories from added sugars and saturated fats and reduces sodium intakes. -less processed foods 5 Major Guidelines for Americans - ANSWER-1) Follow a healthy eating pattern across the lifespan 2) Focus on variety, nutrient density, and...
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NURS 299 EXAM 2 QUESTIONS ANSWERED CORRECTLY GRADED A+
  • NURS 299 EXAM 2 QUESTIONS ANSWERED CORRECTLY GRADED A+

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Nurs 299 (Nutrition) - Exam 2 Study Questions and Answers (100% Pass)
  • Nurs 299 (Nutrition) - Exam 2 Study Questions and Answers (100% Pass)

  • Exam (elaborations) • 18 pages • 2024
  • What is the Recommended adequate Fiber Intake? 25 to 38 g/day What nutrient provides more energy per ounce out of fat, protein, or carbohydrate? Fat (9 kcal/g) What is the most beneficial use of cholesterol in the body? Formation of sex hormones, bile, and vitamin D A client asks you what should she eat to decrease the risk of blood clots? Omega-3 fatty acids found in fatty fish The nurse is admitting a client with hypoglycemia. The nurse should expect which symptoms? Diaphores...
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