Food handlers module 1 - Study guides, Class notes & Summaries

FOOD HANDLERS MODULE 1 EXAM QUESTIONS AND VERIFIED ANSWERS...

Module 1 (all 100% correct answers) FOOD SAFETY Food Handlers Why is food safety so important - correct answer according to the centers for disease control (CDC) about one out of 6 people get sick each year from contaminated foods and beverages FOOD SAFETY Food service establishements work hard to - correct answer - Prevent food borne illnesses and as a result the CDC has stated that there has been a decline thanks to the many efforts made to keep food safe FOOD SAFETY no ma...

FOOD SAFETY Why is food safety so important according to the centers for disease control (CDC) about one out of 6 people get sick each year from contaminated foods and beverages FOOD SAFETY Food service establishements work hard to - Prevent food borne illnesses and as a result the CDC has stated that there has been a decline thanks to the many efforts made to keep food safe FOOD SAFETY no matter if someone works in a school cafeteria, resturant, or any other type of foo...

Food Handlers Module 1 Questions and Answers

Food Handlers Module 1 (all 100% correct answers)

Servsafe Module 2 Review [100% Correct Answers] UPDATED!! One of the foodservice manager's most important roles is to prevent any type of ___________________ of food from occurring. *Ans* contamination Contamination is *Ans* presence of harmful substances in food Harmful substances can be: *Ans* biological, chemical, or physical Most contaminants cause __________________ ________________ while others can result in __________________ ________________. *Ans* food borne illness physical ...