Anisakis - Guides d'étude, Notes de cours & Résumés
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NRFSP Exam Questions and Answers Latest Updated 2024/2025 (Graded A+)
- Examen • 20 pages • 2024
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NRFSP Exam Questions and Answers Latest Updated 2024/2025 (Graded A+) case the occurrence of illness affecting one person 
food anything that people normally eat or drink, including water and ice 
foodborne illness/disease any illness caused by eating or drinking contaminated food 
hazard anything that could cause harm to consumers 
foodborne disease outbreak the occurrence of two or more cases of a similar that result from 
eating a common food 
reasonable care the management responsibility to...
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ERP #2 pratice exam questions and answers scored 96%
- Examen • 23 pages • 2024
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ERP #2 pratice exam questions and 
answers scored 96% 
*At what levels do leptin and ghrelin promote excess food intake?* 
-Low leptin, high ghrelin 
-High leptin, low ghrelin 
-Low leptin, low ghrelin 
-High leptin, high ghrelin - Answer- Low leptin, high ghrelin 
*A patient presents with lesions on his gums and pinpoint hemorrhages on his skin. 
What vitamin is this patient most likely deficient in?* 
-Thiamin 
-Magnesium 
-Vitamin C 
-Selenium - Answer- Vitamin C 
*Which of the following amin...
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Manager NRFSP Glossary Exam questions with correct answers
- Examen • 18 pages • 2023
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particles of mineral or metal that cut through heavy accumulations of dirt or debris 
 
Acidic Cleaners/Delimers - Answer cleaning agents that contain acids that help to break up mineral deposits, as well as a detergent-like property to bind the minerals to water molecules so they can be easily rinsed away 
 
Active Managerial Control - Answer a type of general food safety management system that involves creating and implementing comprehensive policies to minimize food safety risks 
 
Adulte...
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Manager NRFSP Glossary Exam questions well answered rated A+ 2024/2025
- Examen • 15 pages • 2024
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Manager NRFSP Glossary ExamAbrasive Cleaners - correct answer cleaning agents that are accompanied by small particles of mineral or metal that cut through heavy accumulations of dirt or debris 
 
Acidic Cleaners/Delimers - correct answer cleaning agents that contain acids that help to break up mineral deposits, as well as a detergent-like property to bind the minerals to water molecules so they can be easily rinsed away 
 
Active Managerial Control - correct answer a type of general food safety ...
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Manager NRFSP Glossary Exam 2024
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Manager NRFSP Glossary Exam 2024 
 
Abrasive Cleaners 
cleaning agents that are accompanied by small particles of mineral or metal that cut through heavy accumulations of dirt or debris 
Acidic Cleaners/Delimers 
cleaning agents that contain acids that help to break up mineral deposits, as well as a detergent-like property to bind the minerals to water molecules so they can be easily rinsed away 
Active Managerial Control 
a type of general food safety management system that involves creating an...
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Manager NRFSP Glossary Exam Questions and Answers (Graded A+)
- Examen • 12 pages • 2024
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Abrasive Cleaners - ANSWER-cleaning agents that are accompanied by small particles of mineral or metal that cut through heavy accumulations of dirt or debris 
 
Acidic Cleaners/Delimers - ANSWER-cleaning agents that contain acids that help to break up mineral deposits, as well as a detergent-like property to bind the minerals to water molecules so they can be easily rinsed away 
 
Active Managerial Control - ANSWER-a type of general food safety management system that involves creating and implem...
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National Registry of Food Safety Professionals [Part 2] with Complete Solutions(GRADED A+)
- Examen • 3 pages • 2024
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anisakis - ANSWER-parasite associated with raw or lightly cooked seafood 
 
norovirus - ANSWER-foodborne illness virus associated with dirty water, raw shellfish, and raw fruits and veggies 
 
DSP - ANSWER-illness caused by poisonous shellfish characterized by diarrhea 
 
Aflatoxin - ANSWER-mycotoxin associated with peanuts 
 
reef fish - ANSWER-fish that may include poisonous ones 
 
Staphylococcus aureus - ANSWER-bacteria associated with people 
bare hand contact with food 
 
Cryptosporidium -...
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FOOD MANAGER'S CERTIFICATION EXAM 2024 WITH 100% CORRECT ANSWERS
- Examen • 19 pages • 2024
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When transporting tuna salad to an event, the tuna salad must be transported at a temperature of 
a) 41°F or below 
b) 50°F to 70°F 
c) 0°F 
d) 50°F or below Answer - A 
 
A pH level below 4.6 will 
a) encourage bacteria to grow rapidly in the food 
b) inhibit the growth of bacteria in the food 
c) have no effect on bacteria in the food 
d) allow viruses to grow in the food Answer - B 
 
The chef is cooling a stew. It has taken the chef 30 minutes to reduce the temperature to 70°F. How m...
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Manager NRFSP Glossary Exam Questions & Answers (RATED A+)
- Examen • 12 pages • 2024
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Manager NRFSP Glossary Exam Questions & A 
Abrasive Cleaners - ANSWER-cleaning agents that are accompanied by small particles of mineral or metal that cut through heavy accumulations of dirt or debris 
 
Acidic Cleaners/Delimers - ANSWER-cleaning agents that contain acids that help to break up mineral deposits, as well as a detergent-like property to bind the minerals to water molecules so they can be easily rinsed away 
 
Active Managerial Control - ANSWER-a type of general food safety manageme...
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Manager NRFSP Glossary Exam | Questions and Correct Solutions 2024 Update
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Manager NRFSP Glossary Exam | Questions 
and Correct Solutions 2024 Update 
Abrasive Cleaners - Answer - cleaning agents that are accompanied by small particles of mineral or metal 
that cut through heavy accumulations of dirt or debris 
Acidic Cleaners/Delimers - Answer - cleaning agents that contain acids that help to break up mineral 
deposits, as well as a detergent-like property to bind the minerals to water molecules so they can be 
easily rinsed away 
Active Managerial Control - Answer - ...
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