Foodborne illness fbi - Study guides, Class notes & Summaries
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2020/2024 Texas food managers practice test Questions and Answers(Graded A+)
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An illness transmitted to people through food that has been contaminated. - ANSWER-What is Foodborne Illness (FBI)? 
 
Managers are responsible for instructing their employees about basic food safety principles and how FBI are transmitted. - ANSWER-What is the Food Managers responsibilities? 
 
An incident in which 2 or more people experience the same illness after eating the same type of food. - ANSWER-Define Outbreak? 
 
Foods that require time/temperature control for safety to limit the rapid...
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2024 Texas Food Managers Practice Test All 100% Correct Answers
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2024 Texas Food Managers Practice Test 
All 100% Correct Answers 
The transfer of microorganisms from one food or surface to another. - CORRECT 
ANSWER-What is cross contamination? 
An illness transmitted to people through food that has been contaminated. - CORRECT 
ANSWER-What is Foodborne Illness (FBI)? 
Managers are responsible for instructing their employees about basic food safety 
principles and how FBI are transmitted. - CORRECT ANSWER-What is the Food 
Managers responsibilities? 
An ...
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Texas Food Managers Practice Test 2023-2024 Questions and Answers (Graded A)
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Texas Food Managers Practice Test Questions and Answers (Graded A)Texas Food Managers Practice Test Questions and Answers (Graded A)Texas Food Managers Practice Test Questions and Answers (Graded A)Texas Food Managers Practice Test Questions and Answers (Graded A) 
The transfer of microorganisms from one food or surface to another. - ANSWER-What is cross contamination? 
 
An illness transmitted to people through food that has been contaminated. - ANSWER-What is Foodborne Illness (FBI)? 
 
Ma...
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2020 Texas food managers practice test questions and answers
- Exam (elaborations) • 5 pages • 2023
-
Available in package deal
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- $11.99
- + learn more
The transfer of microorganisms from one food or surface to another. - What is cross contamination? 
 
An illness transmitted to people through food that has been contaminated. - What is Foodborne Illness (FBI)? 
 
Managers are responsible for instructing their employees about basic food safety principles and how FBI are transmitted. - What is the Food Managers responsibilities? 
 
An incident in which 2 or more people experience the same illness after eating the same type of food. - Define Outbr...
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ihop test questions and answers top graded 2024
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When brewing fresh brewed drip Coffee, at what point in the brewing process should the timer be started? - Start the timer immediately after beginning the brewing process 
 
Which of the following activities would require Team Members to wash their hands? - All answer choices are correct 
 
All of the following are steps to proper handwashing except: - Use hand sanitizer immediately after washing hands 
 
Which of the following is an NOT example of an FBI (Foodborne Illness) risk factor? - Uncle...
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ServSafe Food Safety Manager Exam: 7th Edition Questions and Answers 100% Correct
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foodborne illness (fbi) - ANSWER-a disease transmitted to people by food 
 
foodborne illness outbreak - ANSWER-when 2 or more people have the same symptoms after eating the same food 
 
TCS food - ANSWER-food that needs time and temperature control for safety 
 
ready to eat food - ANSWER-food that can be eaten without further preparation, washing or cooking EX deli-meats, washed fruits and veggies, bakery items, and sugar, spices, and seasonings 
 
3 major contaminants - ANSWER-biological, che...
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FDSC 2300 Exam 1 Questions Perfectly Answered!!
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Foodborne Illness - Answer-Any illbess carried or transmitted to people by food or beverage 
Foodborne Illness Outbreak - Answer-2 or more people experience the same illness after eatibg the 
same food 
Confirmed after lab analysis demonstrates food contsins containment 
Contamination - Answer-Presence of harmful or disease causing microorganisms or compounds 
Can not be detected by human senses 
Spoilage - Answer-Decline in eating quality 
Looks bad 
Smells bad 
Mushy ect 
CDC has how many FBI ...
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ServSafe Food Safety Manager Exam: 7th Edition| Questions and Answers (A+ Solution guide)
- Exam (elaborations) • 12 pages • 2023
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foodborne illness (fbi) - a disease transmitted to people by food 
foodborne illness outbreak - when 2 or more people have the same symptoms after eating the same 
food 
TCS food - food that needs time and temperature control for safety 
ready to eat food - food that can be eaten without further preparation, washing or cooking EX delimeats, washed fruits and veggies, bakery items, and sugar, spices, and seasonings 
3 major contaminants - biological, chemical, and physical 
5 most common food han...
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2024 Texas Food Managers Practice Test All 100% Correct Answers
- Exam (elaborations) • 6 pages • 2024
- Available in package deal
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- $13.99
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2024 Texas Food Managers Practice Test 
All 100% Correct Answers 
The transfer of microorganisms from one food or surface to another. - CORRECT 
ANSWER-What is cross contamination? 
An illness transmitted to people through food that has been contaminated. - CORRECT 
ANSWER-What is Foodborne Illness (FBI)? 
Managers are responsible for instructing their employees about basic food safety 
principles and how FBI are transmitted. - CORRECT ANSWER-What is the Food 
Managers responsibilities? 
An ...
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ServSafe Food Safety Manager Exam: 7th Edition_2023
- Exam (elaborations) • 13 pages • 2023
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ServSafe Food Safety Manager Exam: 7th 
Edition 
foodborne illness (fbi) [Correct Answer] - a disease 
transmitted to people by food 
foodborne illness outbreak [Correct Answer] - when 2 or more 
people have the same symptoms after eating the same food 
TCS food [Correct Answer] - food that needs time and 
temperature control for safety 
ready to eat food [Correct Answer] - food that can be eaten 
without further preparation, washing or cooking EX deli-meats, 
washed fruits and veggies, bake...
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