Outback steakhouse menu - Study guides, Class notes & Summaries

Bloomin' Onion - ANSWER (BLOOM) A colossal onion, breaded and deep-fried, served with a mayonnaise horseradish sauce. Alice Springs Chicken Quesadillas - ANSWER (QUE ALICE, 1/2 QUE ALICE) Grilled chicken breast, bacon, honey mustard sauce, sauteed mushrooms, Monterey Jack and Cheddar cheese in a flour tortilla, grilled to crispy perfection. Served with honey mustard for dipping. Aussie Cheese Fries - ANSWER (CHEESE, 1/2 CHEESE) Aussie French fries smeared in monterey jack and cheddar c...

Outback steakhouse menu test studying with correct Answers

Outback Steakhouse Menu Test 5.11.12 Latest Update Actual Exam Questions and 100% Verified Correct Answers Guaranteed A+

Outback Steakhouse Menu Test with correct Answers

Outback Steakhouse Menu Exam Questions and Answers

Outback Steakhouse Menu Test

Gold Coast Coconut Shrimp (COCO) - 8 large prawns, hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade. Three Cheese Steak Dip (CHEESE STEAK DIP) - Blend of steak, Gouda, Parmesan and Jack cheeses, red bell peppers and onions. Served with tortilla chips for dipping. Bloomin' Onion (BLOOM) - A colossal onion, breaded and fried, served with a spicy mayo horseradish sauce (bloom sauce). Aussie Cheese Fries (CHEESE) - Seasoned French fries, topped with melt...

Outback Steakhouse Menu Test

Outback Steakhouse Menu Test Review Latest Update Actual Exam 110 Questions and 100% Verified Correct Answers Guaranteed A+

Aussie Cheese Fries - (CHEESE, 1/2 CHEESE) Aussie French fries smeared in monterey jack and cheddar cheese with bacon bits on top. Served with our homemade spicy ranch dressing. Spinach Artichoke Dip - (SPIN DIP) A creamy blend of spinach, artichokes, Monterey Jack and Parmesan cheese baked until bubbly. Served with focaccia flatbread chips and flatbread rounds. Bloomin' Onion - (BLOOM) A colossal onion, breaded and deep-fried, served with a mayonnaise horseradish sauce. Alice Springs C...