Hygine - Study guides, Class notes & Summaries
Looking for the best study guides, study notes and summaries about Hygine? On this page you'll find 54 study documents about Hygine.
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CLAY COUNTY FOOD HANDLER: QUESTIONS WITH CORRECT ANSWERS
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PERSONAL HYGINE - What is the correct order of steps for handwashing? - Correct Answer Wet hands in warm watter, apply soap, scrub hands, rinse, use a paper towel (note test has air dry) 
 
PERSONAL HYGINE - When are food workers required to change gloves? - Correct Answer When the gloves are torn 
 
CLEANING & SANITIZING - A food worker inspects the floor for signs of a pest infestation. What sign is most likely to indicate a pest infestation? - Correct Answer Small, pepper-like droppi...
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Servsafe Manager Exam 2023, With Complete Solution
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Servsafe Manager Exam 2023, With Complete Solution 
 
What is a foodborne illness? 
A disease transmitted to people by food. 
When is a foodborne illness considered an outbreak? 
Two or more people have the same symptoms after eating the same food. An investigation is conducted by state and local regulatory authorities. The outbreak is confirmed by a laboratory analysis. 
How is time a challenge to food safety? 
Pressure to work quickly can make it hard to take the time to follow food safety pra...
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The Oral exam (Questions and correct answers)
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Enamel correct answers outer protective layer of the tooth, extremely hard 
 
Dentin correct answers middle layer 
 
Pulp correct answers composed of nerves and blood vessels that exit the tooth via the apices 
 
Root correct answers connects the alveolar bone via the periodontal ligament 
 
Characteristics of healthy teeth correct answers -childs will be creamy white, adults will have yellow tint 
-no plaque along gum line 
-no variation in color or roughness 
-gums should be shiny and pink wit...
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Abbott and Bompas- The Woman Citzen and Social Security
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Full title: - ANS The Woman Citizen and Social Security and A Criticism of the proposals made in the 
Beveridge Report as they affect women 
Katherine Bompas= Secretary of what? when? - ANS The International Woman Suffrage Alliance in 1923 
Elizabeth Abbott education= - ANS Brussels and london, UCL in 1907: ethics, economics and modern 
philosophy 
Abbott 1909 organising for: - ANS the Edinburgh National Society for Women's Suffrage 
Abbott 1910 on the executive committee for: - ANS the Scottis...
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CPH Exam 24 Questions with Verified Answers ,100% CORRECT
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CPH Exam 24 Questions with Verified Answers 
 
 
index case - CORRECT ANSWER the first patient found in an epidemiological investigation 
 
regression analysis - CORRECT ANSWER A technique used to relate an outcome or dependent variable to one or more predictor or independent variables 
 
Which of the following survey items best assesses an individual's socioeconomic status in terms of increasing validity and response rate? 
1. Income in the past month 
2. Highest level of education attained 
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Basic Food Safety Course Questions and Answers 2023
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Basic Food Safety Course Questions and Answers 2023 
food born illlness 
consuming bad food 
 
 
 
48 million get sick, hospitlaized 3000 deaths 
miscommunication, unorganized, cleaniness 
 
 
 
3 types of hazards 
biological, chemical and physical 
 
 
 
biological hazards 
bacteria, most common, most spread through working with food when ill, washing hands, temp control, 
salmonella, e coli, norovirius 
 
 
 
salmonella 
lives in the intestial tract and is usually associated with : undercooke...
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NUR 209 final exam
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NUR 209 final exam 
 
 
 
 
Define standards, limits, and condition related to the health professions act - ANS standards: expected and achievable level of preformance 
Limit: what RNs are not permitted to do 
Condition: sets circumstances under which RNs may carry out an activity 
 
what are the 4 levels of control on RN practice - ANS 4. individual nurse competence ( nurse responsibility) 
3. organization policies (responsibility of organization) 
2. BCCNM standards, limits and conditions...
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Tx food handler training course latest update with verified solutions
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Tx food handler training course latest update with verified solutions What is food safety? Its the practice of eliminating harmful agents from food, preventing food contamination and ensuring that the food is fit for consumption 
High standards help to reduce lawsuits and criminal prosecutions caused by poor standards, provide a cleaner work environment 
Chicken hatchery, chicken farming, chicken packaging, eating chicken Is not regulated by legal standards and guidelines but it must be done in ...
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Basic Food Safety Course Questions and Answers 2023
- Exam (elaborations) • 5 pages • 2023
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Basic Food Safety Course Questions and Answers 2023 
food born illlness 
consuming bad food 
 
 
 
48 million get sick, hospitlaized 3000 deaths 
miscommunication, unorganized, cleaniness 
 
 
 
3 types of hazards 
biological, chemical and physical 
 
 
 
biological hazards 
bacteria, most common, most spread through working with food when ill, washing hands, temp control, 
salmonella, e coli, norovirius 
 
 
 
salmonella 
lives in the intestial tract and is usually associated with : undercooke...
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DNP role exam 1 Questions WITH Correct Solutions 2023
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Nursing science is the study of something, knowledge gained by that ? or methodological activty required to gain ?. As well as incorporated knowledge from other ? - study/knowledge/sciences 
 
Pure science focuses on building ? without concern for ? applications - knowledge/practical 
 
Applied sceince is practical applications of ? and ? - theories and concepts 
 
Medicine focuses on ? and ? of disease - diagnosis and treatment 
 
Nursing science focuses on the human response to ? a...
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