Satiety - Study guides, Class notes & Summaries
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GRAND CANYON UNIVERSITY (GCU) FNP 652 ACTUAL 2024 MIDTERM EXAM (SPRING – SUMMER TERM) COMPLETE QUESTIONS AND ANSWERS GRADED A+
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GRAND CANYON UNIVERSITY (GCU) 
 
FNP 652 ACTUAL 2024 MIDTERM EXAM (SPRING – SUMMER TERM) 
COMPLETE QUESTIONS AND ANSWERS GRADED A+ 
 
1.	A patient has chronically dry eyes sometimes with a foreign body sensation burning and itching a smear test is abnormal what is the suspected cause of this patient's symptoms based on this test finding? 
a.	Aqueous deficiency 
b.	Evaporative disorder 
c.	poor eyelid closure 
d.	Corneal abrasion 
2.	The parent of a toddler and a four week old infant tells the...
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BIOD 121: Essentials in Nutrition Module 2 Exam (100 out of 100) Verified Answers (GRADED A)
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Score for this quiz: 100 out of 100 MAKE SURE TO READ THE RED LETTERS FOR RIGHT ANSWERS!!! Multiple Choice: Which type of diffusion can move nutrients against the concentration from an ar ea of low concentration to an area of high concentration? Facilitated diffusion Correct Answer Active transport Osmosis Passive diffusion List 3 organs of the gastrointestinal tract and state their functions. Your Answer: 1.) Mouth: Functions - The mouth can hold food also mechanically process food into the dig...
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ABSITE Questions and Answers 100% Correct
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ABSITE Questions and Answers 100% CorrectABSITE Questions and Answers 100% CorrectABSITE Questions and Answers 100% CorrectABSITE Questions and Answers 100% Correct 
2 weeks after a whipple operation, your patient continues to have early satiety with oral intake. You decide to start metoglopramide (Reglan) and erythromycin. What receptor does erythromycin bind to increase gastrointestinal motility? - ANSWER - Motilin (found primarily in the stomach, duodenum, and colon) 
 
Proteins are synthesiz...
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Exam 1: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen
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Exam 1: NUR1172 / NUR 1172 (Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen 
 
 
 
Question: 
Dietary fiber 
Answer: 
Non-digestible carbohydrate and lignin found intact in plant foods 
- Carrots, broccoli, brans 
 
 
Question: 
Functional fiber 
Answer: 
Non-digestible polysaccharides added to foods to increase the fiber content 
 
 
 
Question: 
Health benefits of fiber 
Answer: 
- Increase fecal...
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BIOD 121 MODULE 1 EXAM WITH COMPLETE SOLUTIONS
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BIOD 121 MODULE 1 EXAM WITH COMPLETE SOLUTIONS 
 
NUTRITION 
What is the difference between food and nutrients? - Food provides energy 
in terms of calories, while nutrients are substances found in food that 
provide the materials for building and maintaining our bodies and regulating 
of key metabolic processes that sustain life. 
What two motives drive people to eat certain foods? (it isn't nutritional 
value) - taste and texture 
Nutrients - substances in food 
What is nutrition? - Nutr...
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Final (biod 121 Portage Nutrition) questions and answers rated A+
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What is the difference between hunger and appetite - Hunger: Internal drive that prompts 
negative sensations for us to find food and eat 
Appetite: External drive that is a positive sensation; a desire to consume specific foods. 
Hunger: Internal drive that prompts negative sensations for us to find food and eat 
Appetite: External drive that is a positive sensation; a desire to consume specific foods. 
True or False. If false, explain why it is false. 
Nutritional value and taste are often the...
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Final (biod 121 Portage Nutrition) questions and answers rated A+
- Exam (elaborations) • 93 pages • 2024
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What is the difference between hunger and appetite - Hunger: Internal drive that prompts 
negative sensations for us to find food and eat 
Appetite: External drive that is a positive sensation; a desire to consume specific foods. 
Hunger: Internal drive that prompts negative sensations for us to find food and eat 
Appetite: External drive that is a positive sensation; a desire to consume specific foods. 
True or False. If false, explain why it is false. 
Nutritional value and taste are often the...
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BSNC 2000 Final Exam Questions and Answers
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BSNC 2000 Final Exam Questions and Answers 
 
When intake exceeds energy demands - Answer-- Excess nutrients are stored as fat causing weight gain 
- Health risks related to obesity 
- Possible nutritional toxicities 
 
When intake does not meet energy demands - Answer-- Fat stores and other body tissues are broken down causing weight loss 
- Possible nutritional deficiencies 
 
Obesity definition - Answer-- A complex, progressive and relapsing chronic disease characterized by excessive body fat...
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Final (biod 121 Portage Nutrition) questions and answers rated A+
- Exam (elaborations) • 93 pages • 2024
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Final (biod 121 Portage Nutrition) 
questions and answers rated A+ 
 
What is the difference between hunger and appetite - Hunger: Internal drive that prompts 
negative sensations for us to find food and eat 
Appetite: External drive that is a positive sensation; a desire to consume specific foods. 
Hunger: Internal drive that prompts negative sensations for us to find food and eat 
Appetite: External drive that is a positive sensation; a desire to consume specific foods. 
True or False. If fals...
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NUSCTX 10, Final - UC Berkeley Latest Update Already Passed
- Exam (elaborations) • 53 pages • 2024
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NUSCTX 10, Final - UC Berkeley Latest 
 
Update Already Passed 
 
Exam I Version C 
 
What is lipogenesis? When your body makes fat from non-fat substances 
 
ATP Produced in the mitochondria 
 
Produced by use of a high proton concentration in the inner membrane space 
Produced via the conversion of ADP and inorganic phosphate by the ATP synthase 
 
NOT!! Is generated at a rate exactly proportional to weight to the 3/4 power 
 
Carbohydrate digestions begins in the Mouth 
 
Essential Fatty Acid...
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