Undercooked Study guides, Class notes & Summaries

ATI maternal newborn proctored test prep 2024 a nurse manager is reviewing ways to prevent a TORCH infection during pregnancy with a group of newly licensed nurses. which of the following statements by a nurse indicates understanding of the teaching? A. "obtain an immunization against rubella early in pregnancy" B. "seek prophylactic treatment if cytomegalovirus is detected during pregnancy" C. "a woman should avoid crowded places during pregnancy" D. "a woman should avoid cons...

A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? Hepatitus A Under ideal conditions bacteria can multiply every? 20 minutes Brainpower Read More Previous Play Next Rewind 10 seconds Move forward 10 seconds Unmute 0:00 / 0:15 Full screen What is the range of temperature for the danger zone? 41 - 135 Degrees Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fah...

AAA Food manager certification exam questions with correct answers. A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? Hepatitus A Under ideal conditions bacteria can multiply every? 20 minutes What is the range of temperature for the danger zone? 41 - 135 Degrees Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? Listeria Which parasite is associated with foodborne ...

Walmart Food/Safety Test questions and answers with latest solutions. What symptom requires a food handler to be excluded from the operation? - correct answers.Jaundice What should staff do when receiving a delivery of food and supplies? - correct lly inspect all food items Single use gloves are not required when... - correct ng produce what myst food handlers do when handling ready-to-eat food? - correct single use gloves What symptom can indicate a customer is having ...

SNHD Food Handler Card Exam (Latest 2024/ 2025 Update) Questions and Verified Answers| 100% Correct Q: After reheating for two hours, how much do you reheat it again for four hours? Answer: 70°F to 41°F Q: What happens when it takes a long time for food to cool down? Answer: It can put it in the danger zone for too long. Q: What are some ways you can cool food? Answer: - ice bath -dividing hot foods into shallow pan, then placing them into a refrigerator -...

AAA Food Manager Certification Test with Verified Answers |Latest 2024/2025 A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? 2. Under ideal conditions bacteria can multiply every? 3. What is the range of temperature for the danger zone? 4. Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? 5. which parasite is associated with foodborne illnesses caused by undercooked...

AAA Food manager certification Question and Answers 100% Correct – Latest 2024 A serious foodborne illness that is commonly transmitted by fecal-oral routes is caused by which virus? Hepatitus A Under ideal conditions bacteria can multiply every? 20 minutes What is the range of temperature for the danger zone? 41 - 135 Degrees Which bacteria is associated with contaminated lunch meats and grows at temperatures below 41 degrees Fahrenheit? Listeria which parasite is associated with...

What is the hormone that lowers blood glucose?* A. Glucocorticoids B. Glucagon C. Somatostatin D. Insulin CORRECT ANSWER D. Insulin What is the precursor for serotonin? Tryptophan Tyrosine Niacin Threonine CORRECT ANSWER Tryptophan Which of the following can be caused by not washing your hands, found in reheated foods, and cannot be destroyed by cooking? a. Listeria Monocytogenes b. Staphylococcus Aureus c. Vibrio/Vulnificus d. Campylobacter Jejuni CORRECT ANSWER a. Li...

E. Coli (ETEC) - Epi: recent travel Presentation: watery diarrhea Labs: Treatment: E. Coli (EHEC) - Epi: undercooked beef (hamburger) Presentation: bloody diarrhea - a/w HUS

Food Manager Exam (all 100% correct answers) Questions and Answers (Texas Food Manager Exam Learn2Serve 360training) 2024 An outbreak of Salmonella is commonly associated with . - Undercooked poultry