Five guys complete - Study guides, Class notes & Summaries

Five Guys Certification Study Guide Complete Questions And Answers How many ways are there to order a burger at FG? ANS More than 250,000 What type of ground beef does FG use? ANS Only 100% All-American Ground Beef. Except in Canda and the UK where the meat is local Are there freezers at FG? ANS There are no freezers at Five Guys, just coolers. Nothing is ever frozen What is the temp. of the walk in at FG? ANS 33-41 degrees What type of oil do we use? ANS Peanut oil

Five Guys Complete Manager Test Questions And Answers With Verified Solutions Wash ANS Remove surface dirt sanitize ANS To reduce pathogens on the surface to safe levels. What should you do if you have questions about shop results? ANS Contact your district manager What causes the acid effect to appear in cut fries? ANS soaking the fries too long What is the primary purpose of the shift change? ANS set the next shift up for success What part of a perfect Five Guys fry change...

Five Guys Certification Study Guide 373 Questions and Complete Answers. How many ways are there to order a burger at FG? - Correct Answer More than 250,000 What type of ground beef does FG use? - Correct Answer Only 100% All-American Ground Beef. Except in Canda and the UK where the meat is local Are there freezers at FG? - Correct Answer There are no freezers at Five Guys, just coolers. Nothing is ever frozen What is the temp. of the walk in at FG? - Correct Answer 33-41 degrees Wh...

Five Guys Manager Certification Complete Questions And Answers Rated A+ Where did Five Guys first open up? ANS Arlington, Virginia What year did five guys first open? (its on the black hat) ANS 1986 From the years ? ANS Five Guys opens five locations around the DC metro area, perfects their business, and starts to build a cult-like following. What happened in the year 2002? ANS Five Guys decides DC metro-area residents shouldn't be the only ones to experience their burgers and s...

Five Guys Manager Test Complete Questions And Answers With Verified Solutions 2024/2025 Which two certificates are all Five Guys managers required to have? a-money handling, quality control b-money handling, equipment safety c-quality control, equipment safety d-quality control, food safety ANS D - quality control, food safety How many days can meat be accepted after the grind-on/pack date? a-7 b-10 c-12 d-14 ANS D - 14 Name the six pathogens a-Shigellosis, Clostridium botulism...

Five Guys Complete Manager Test

Five Guys Manager Complete Study Questions And Answers Updates How many times do we generally flip patties? ANS 2 to 4 times How high may patties be placed on the grill? ANS 4 high (5 high during busy hours) What is run time? ANS When meat was packed How many patties are in a bag? A case? A cambro? ANS 22(bag) 88(case) 64(cambro) How many slices of cheese go on a little burger? A regular burger? ANS 1(little) 2(regular)