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Summary Advanced Food Microbiology (FHM 22306)
Summary of all the lectures of advanced food microbiology (course code: FHM22306), including: GI tract composition analysis, GI tract functionality, microbial biofilms, whole genome sequencing, minimal processing of food, pathogen survival strategies, ecology of campylobacter, detection methods, risk assessment and food safety
- Summary
- • 21 pages •
Summary of all the lectures of advanced food microbiology (course code: FHM22306), including: GI tract composition analysis, GI tract functionality, microbial biofilms, whole genome sequencing, minimal processing of food, pathogen survival strategies, ecology of campylobacter, detection methods, risk assessment and food safety
Summary enzymology for food and biorefinery (FCH-31306)
Summary of all the lectures of the course: Enzymology for food and biorefinery (FCH 31306). It includes carbohydrate degrading enzymes, protein degrading enzymes, enzyme kinetics & bioreactors and lipid degrading enzymes.
- Summary
- • 31 pages •
Summary of all the lectures of the course: Enzymology for food and biorefinery (FCH 31306). It includes carbohydrate degrading enzymes, protein degrading enzymes, enzyme kinetics & bioreactors and lipid degrading enzymes.
Summary European Institutions and Policies PAP21806
Summary of the course PAP21806 European Institutions and Policies at Wageningen University, includes all lectures (except for the introduction lecture and the guest lecture), in which the summary of the the book chapters (The politics of the European Union) are integrated. Note: for the lectures on Environmental policy and Marine governance the content of the mandatory articles are integrated within the summary, whereas for agricultural policy and towards an EU food policy, the articles are summ...
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- Summary
- • 47 pages •
Summary of the course PAP21806 European Institutions and Policies at Wageningen University, includes all lectures (except for the introduction lecture and the guest lecture), in which the summary of the the book chapters (The politics of the European Union) are integrated. Note: for the lectures on Environmental policy and Marine governance the content of the mandatory articles are integrated within the summary, whereas for agricultural policy and towards an EU food policy, the articles are summ...
Samenvatting Food Physics FPH 20306
Summary Food Physics
- Summary
- • 23 pages •
Summary Food Physics
Summary European Institutions and Policies PAP21806
Samenvatting Food Engineering FPE 20306
Summary Food Quality Management
Summary enzymology for food and biorefinery (FCH-31306)
Summary Food Quality Management
For example exam questions it is not clear what the multiple choice questions are and what the right answer is
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