Katrienvantrigt
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Summary Food Physics (FPH2o306)
Summary of all the lectures of Food Physics (FPH20306).
- Summary
- • 45 pages •
Summary of all the lectures of Food Physics (FPH20306).
Summary Food Hazards (FHM22806): Food fraud, Allergies, HACCP
Lectures: Food fraud, Allergies, HACCP
- Summary
- • 15 pages •
Lectures: Food fraud, Allergies, HACCP
Summary Food Hazards (FHM22806): Toxicology of ... (Heating, Additives, Packaging, Food Contaminants)
Lectures: Toxicology of food contaminants, Toxicology of food additives, Toxicology of heating, Toxicology of packaging material
- Summary
- • 12 pages •
Lectures: Toxicology of food contaminants, Toxicology of food additives, Toxicology of heating, Toxicology of packaging material
Summary Food Hazards (FHM22806): Toxicology
Lectures: Overview of hazards and risks, Introduction to toxicology, Mode of action of chemicals, Adsorption Distribution and Excretion of chemicals, Metabolism of chemicals, Genetic toxicology, Chemical carcinogenesis, Toxicokinetics, Hazard characterization, Risk assessment, Toxicity testing including 3Rs, Food standards, Recent issues in toxicology.
- Package deal
- Summary
- • 41 pages •
Lectures: Overview of hazards and risks, Introduction to toxicology, Mode of action of chemicals, Adsorption Distribution and Excretion of chemicals, Metabolism of chemicals, Genetic toxicology, Chemical carcinogenesis, Toxicokinetics, Hazard characterization, Risk assessment, Toxicity testing including 3Rs, Food standards, Recent issues in toxicology.