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Biochemistry
Overview on the biochemistry unit in grade 12 biology classes. Covers textbook topics as well as in-class notes. Topics include: functional groups, carbohydrates, lipids, protein, enzymes as well as membranes and transport. Also includes a "Quick Overview" section with links to youtube videos and quizlets to summarize the material.
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- • 7 pages •
Overview on the biochemistry unit in grade 12 biology classes. Covers textbook topics as well as in-class notes. Topics include: functional groups, carbohydrates, lipids, protein, enzymes as well as membranes and transport. Also includes a "Quick Overview" section with links to youtube videos and quizlets to summarize the material.
Properties of Water
Overview of the properties of water. Covers cohesion, adhesion, capillary action, high specific heat, high heat of vaporization, solid water (ice) is less dense than liquid, water as a solvent and water is transparent. Includes examples and a link to a youtube video to better explain.
- Interview
- • 6 pages •
Overview of the properties of water. Covers cohesion, adhesion, capillary action, high specific heat, high heat of vaporization, solid water (ice) is less dense than liquid, water as a solvent and water is transparent. Includes examples and a link to a youtube video to better explain.