UNIT 19 NUTRITIONAL HEALTH- P5, P6, M3, M4, D2, D3
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Module
UNIT 19 NUTRITIONAL HEALTH
Institution
UNIT 19 NUTRITIONAL HEALTH
UNIT 19 NUTRITIONAL HEALTH- P5, P6, M3, M4, D2, D3what you have read).
Direct referencing:
“Chocolate has a variety of uses in cooking” (Davies, 2013).
Indirect referencing:
As Davies (2013) states, when cooking chocolate can be used in many ways.
If there are more than 2 authors than you ...
You can reference information in your work in two ways; directly (quoting
straight from the source) and indirectly (rewording what you have read).
Direct referencing:
“Chocolate has a variety of uses in cooking” (Davies, 2013).
Indirect referencing:
As Davies (2013) states, when cooking chocolate can be used in many ways.
If there are more than 2 authors than you only write the first author’s surname
followed by et al.
“Chocolate has a variety of uses in cooking” (Davies et al, 2013).
If you have read a paragraph from a website/book and put it in your own words at the
end of the paragraph write: (Authors surname, Year of publication).
Please note with direct referencing you can only quote up to 1 line.
Bibliography
At the end of an essay you should always have a bibliography. This is an alphabetically
organised list with all the sources you have used. You cannot just put the weblink in
you have to reference this list too!
Below is a guide on how you can reference a variety of sources. You do not
need to memorise this, you can use this sheet as a guide when writing your
bibliography.
1. Book with one author:
Last name, first initial. (Year). Title. Edition (if not the first edition of the book). City of publication:
Publisher.
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,For example:
Davis, B. (2013). A history of chocolate. Nottingham. Penguin Books.
Davies, B. (2013). A history of chocolate. 3rd Edition. Nottingham. Penguin Books.
2. Book with two authors:
Last name, first initial., & Last name, first initial. (Year). Title. City of publication: Publisher.
For example:
Jones, F & Hughes, S. Eating out: A guide to healthy restaurants in London. (2006).
London. Penguin Books.
3. Websites:
Author/Source if no specific author (Year). Title of web document/page. [online]. Available at: URL
[Accessed date: Day/Month/Year].
For example:
BBC (2017). Limit children’s snacks to 100 calories. [online]. Available at:
http://www.bbc.co.uk/news/health-42411474 [02.01.2018].
4. Films or Videos
Full Title of Film/Video/DVD. Year of release. [Type of medium]. Country of Origin: Film studio or
maker
For example:
How to make your lunchboxes healthier. 2018 [Online video]. England: BBC.
5. Legislations
Full title of legislation, which includes the year and the chapter number in brackets. Place of
publication: publisher
For example:
Food Safety Act, 1994. London: Government Publication.
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