Exam (elaborations)
SNHD Food Handler Test
- Module
- SNHD Food Handler Test
- Institution
- SNHD Food Handler Test
SNHD Food Handler Test
[Show more]
Content preview
SNHD Food Handler TestReject food with the following characteristics: - --Cans that are swollen,
expanded or dented
-Cardboard boxes with watermarks with evidence of thawing frozen food
-Frozen foods with water crystals showing evidence of thawing and
refreezing food
-Any spoil food ( moldy cheese, bread or sour milk
- Any expired food products and products without labels
-.Food or Packaging with signs of pests, holes and rust
-FOOD-BORNE ILLNESS RISK FACTORS - -1. Poor Personal Hygiene
• Improper hand washing
• Bare hand contact with ready-to-eat (RTE) food
• Food handlers working while ill with the following symptoms: vomiting,
diarrhea, sore throat with a fever, infected cuts on the hands, and jaundice
2.Food From Unsafe Sources
• Food from an unapproved source and/or prepared in unpermitted locations
• Receiving adulterated food
3.Improper Cooking Temperatures/Methods
• Cooking
• Reheating
• Freezing (kill step to eliminate parasites in fish)
4.Improper Holding, Time and Temperature
• Improper hot and cold holding of TCS foods
• Improper use of time as a control • Improper cooling
of TCS foods
5.Food Contamination
• Use of contaminated/improperly constructed
equipment
• Poor employee practices
• Improper food storage/preparation
• Exposure to chemicals
-FOOD HAZARDS - -1.Biological
• Microorganisms that can cause foodborne illness
• Bacteria, viruses, parasites, and fungi
2.Chemical
• Chemicals not meant to be consumed
• Sanitizers, cleaning agents, or pest control
, 3. Physical
• Foreign objects that can cause injury
• Glass, metal, or bone
-What is the leading cause of food borne illness? - -Poor hand washing and
poor personal hygiene
-True/ False
Handwashing is a critical part of personal hygiene. - -True
-Does it matter where you wash your hands before work to prevent foodborn
illness? - -Yes! wash your hands in a designated handwashing sink before
food handling to prevent foodborne illness. The hand sink is for hand
washing ONLY and should have liquid soap, paper towels, and a trash can.
-How long should you wash your hands for? - -15 seconds
-Wash hands with warm water with the min. of ______F) - -100°F
-When should you wash your hands? - --After touching your face, hair, or
skin
-After using the restroom
-After handling raw animal products
-After taking out the trash or cleaning
-After handling ANYTHING dirty
-What is the best way to stop spreading germs? - -Hand washing
-Use a __________ __________to prevent contamination from germs that have
the potential to cause foodborne illness - -physical barrier
-True or False
Ready-to-eat foods cannot be handled with bare hands? - -True
Ready-to-eat foods cannot be handled with bare hands. Use a physical
barrier to prevent contamination from germs that have the potential to
cause foodborne illness. These germs cannot be fully removed by proper
handwashing alone.
-Ready-to-eat foods include.... - -cooked food, raw fruits and vegetables,
baked goods, snack foods, and ice.
-Tell your employer if you have been diagnosed with ..... - -Salmonella,
Shigella, E. coli O157:H7, Hepatitis A, or Norovirus or if you have any of the
following symptoms:VOMITING, DIARRHEA, SORE THROAT WITH A FEVER,
INFECTED CUTS JAUNDICE OR WOUNDS on hands and arms
The benefits of buying summaries with Stuvia:
Guaranteed quality through customer reviews
Stuvia customers have reviewed more than 700,000 summaries. This how you know that you are buying the best documents.
Quick and easy check-out
You can quickly pay through credit card for the summaries. There is no membership needed.
Focus on what matters
Your fellow students write the study notes themselves, which is why the documents are always reliable and up-to-date. This ensures you quickly get to the core!
Frequently asked questions
What do I get when I buy this document?
You get a PDF, available immediately after your purchase. The purchased document is accessible anytime, anywhere and indefinitely through your profile.
Satisfaction guarantee: how does it work?
Our satisfaction guarantee ensures that you always find a study document that suits you well. You fill out a form, and our customer service team takes care of the rest.
Who am I buying these notes from?
Stuvia is a marketplace, so you are not buying this document from us, but from seller Victorious23. Stuvia facilitates payment to the seller.
Will I be stuck with a subscription?
No, you only buy these notes for £8.36. You're not tied to anything after your purchase.
Can Stuvia be trusted?
4.6 stars on Google & Trustpilot (+1000 reviews)
82871 documents were sold in the last 30 days
Founded in 2010, the go-to place to buy revision notes and other study material for 14 years now