Exam (elaborations)
FSC 325 EXAM 3 Continuous Heat Sterilization and Pasteurization (100% correct answers)
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pasteurization correct answers heat treatment below 100C main function inactive enzymes kill non-spore forming bacteria kill yeasts and molds The severity of the heat treatment depends on pH of food correct answers Low acid foods (pH > 4.5) Destruction of pathogenic bacteria High acid ...
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