ProServe Questions and Answers Latest Version Graded A ProServe provides? Social responsibility training in regard to liquor sales and serving and does not replace training required of me by my employer
AGLC Alberta Gaming and Liquor Commission 50 Corriveau Ave St Albert T8N3T
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proserve questions and answers latest version grad
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ProServe Questions and Answers Latest Version Gr aded A ProServe provides? ✔✔Social responsibility training in regard to liquor sales and serving and does not replace training required of me by my employer AGLC ✔✔Alberta Gaming and Liquor Commission 50 Corriveau Ave St Albert T8N3T5 1877436633 6 info@proserve.aglc.ca Who needs proserve ✔✔everyone basically except kitchen staff,cleaning staff, and bussers Class C ✔✔Special event needs PS by first day of event Expiry ✔✔5 years Have 30 days from start date of employment to complete ProTect ✔✔for events excluding minors Purpose of PS ✔✔-helps curb problem of underage drinking -reduce alcohol over consumption -decrease impaired driving -decrease risk of violence -includes legal responsibility and liabilities -identifying intoxication -responsible strategies -refusing service or sale of alcohol Helps employers, hosts, workers be socially responsible how? ✔✔harm reduction Helps make safe enjoyable atmosphere how? ✔✔teaching legal liability and workplace safety Other people do jobs tha t help support responsible liquor service because they deal with customers too. They can: ✔✔-help you identify people who are under the age of 18 (minors) -point out people who show signs of having had too much to drink -tell you when they think a customer or guest has been over -served -make supervisors aware when liquor is illegally bought or stored Primary Service Providers ✔✔people who are connected with liquor service or sales and have direct contact with customers or guests. Security staff have a spec ial role: monitor customers upon arrival or departure, observe customer behaviour, and may see liquor being hidden. Secondary Service Providers ✔✔Do not sell or serve liquor themselves, but they do work where liquor is sold or served. They usually do not have direct contact with customers or guests. Bartender is a ✔✔Primary provider Ticket taker is a ✔✔Primary provider Usher is a ✔✔Secondary provider Liquor Clerk is a ✔✔Primary provider
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