Exam (elaborations)
360 food handling course (Texas) Updated Latest 2024
- Module
- Institution
1. When conducting inspections of Food establishments, the food program specialists generally focus on specific areas ANS 1. Food safety practices 2. Time and temperature control 3. HACCP 4. Prevention against contamination 5. Personal hygiene 2. Disease causing microorganism with no odor/taste w...
[Show more]