Exam (elaborations)
NANP BCHN Certification Pre-Test Questions with Correct Answers (A Graded)
- Module
- Institution
Which foods are helpful for lowering blood pressure levels? - ANSWER Celery, garlic, onions, nuts and seeds or their oils, cold-water fish, green leafy vegetables, whole grains and legumes What are varicose veins? - ANSWER Dilated, tortuous, superficial veins in the legs What causes varicose vei...
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