Exam (elaborations)
Food Manager Exam (all 100% correct answers) Questions with Complete Correct Answers | Grade A+
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An outbreak of Salmonella is commonly associated with ______. Ans: Undercooked poultry The restaurant staff noticed the health inspector coming in the door and assumed correctly they would be inspected. One of the employees quickly took the towel buckets, dumped them in a sink with dirty dish...
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