AESC 2050 Test 3 Questions And Answers With Verified Study Solutions
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AESC 2050
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AESC 2050
AESC 2050 Test 3 Questions And Answers With Verified Study Solutions
The activities associated with the governance of a country or other area, especially the debate or conflict among individuals or parties having or hoping to achieve power. ANS Politics
Archeologists believe it was this EATING...
aesc 2050 test 3 questions and answers with verifi
aesc 2050 test 3 questions and answers
the activities associated with the governance of a
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AESC 2050 Test 3 Questions And Answers With
Verified Study Solutions
The activities associated with the governance of a country or other area, especially the debate or conflict among
individuals or parties having or hoping to achieve power. ANS Politics
Archeologists believe it was this EATING HABIT of early Humans that was a key to us becoming the Alpha species
on planet earth? ANS Non-Selective Omnivores (We literally would eat anything that didn't eat use first)
This early Human eating habit led to an abundant access of this MACRONUTRIENT, which was also key in our
development? ANS Fat
The Human Brain is ____ percent FAT. ANS 60
Archeologist believe it was this EATING HABIT of early Humans that was a key to us becoming the Alpha species
on planet earth ANS Non-selective Omnivores
Why are your EYES on the front of your head? ANS Provide Large binocular field of vision
Provides depth perception
Humans developed as predators
We have all heard the term "room and board", we know what "room" is, but what is "board"? ANS Food (a place
at the eating "board")
Rules (laws, regulations. etc) that restrict nuisance suits if a farm operation is located in an agricultural area are
known as _______________. ANS Right to Farm
The annual budget of the U.S. Government approximately __________. ANS $4 Trillion
Which U.S. President started the first "Farm Bill"? ANS F.D.R.
The cultural shift in "Farm Bills" in the 1980s was towards: ANS Environmental Programs
, Founder of Wendy's ANS Dave Thomas
Involve the governmental control and debate over the production, regulation, inspection, distribution and
consumption of food. ANS Food Politics
The *Ethical*, *Cultural*, *Medical* and *Environmental* disputes concerning farming, agricultural and retailing
methods and regulations. ANS Food politics are affected by
◦ *Costs* of food production and *prices* that consumers pay for food
◦ *Availability* of different food products
◦ *Safety* of the food supply ANS Food Politics influences (both domestically and internationally) the:
*Corn, rice, wheat* are most often at the heart of
food politics. ANS Non-perishable storable commodity crops
◦ Protectionist trade policies
◦ International trade agreements
◦ Famines
◦ Political instability
◦ Aid ANS Global Food Politics focuses on:
Climate change concerns and predictions and the future affects on an adequate worldwide food supply. ANS The
greatest NEW focus of Food Politics concerns debates over.
1. Modern techniques of rearing animals
2. Genetically Modified Foods
3. "Big" Food Companies
4. Pesticide use on Crops
5. "Food Movements" ANS U.S. Food Politics focuses on:
◦ Concentrated Animal Feeding Operations (CAFOs) - Animal Feeding Operation (AFOs) with more than 1000
animal units ANS Modern techniques of rearing animals
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