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Exam Review Questions Chapter 4 - infection Control: Principles and Practices Exam/87 Q’s and A’s £11.58   Add to cart

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Exam Review Questions Chapter 4 - infection Control: Principles and Practices Exam/87 Q’s and A’s

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Exam Review Questions Chapter 4 - infection Control: Principles and Practices Exam/87 Q’s and A’s

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  • September 12, 2024
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  • 2024/2025
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Victorious23
Exam Review Questions Chapter 4 -
infection Control: Principles and
Practices Exam/87 Q’s and A’s
1. Federal and state agencies regulate the practice of barbering. State
agencies ______________________.

A. Set guidelines for use of equipment
B. Regulate licensing
C. Set guidelines for manufacturing
D. Monitor safety in the workplace - -B. Regulate licensing

Pg57

-2. On a safety Data Sheet, what category would include routes of exposure,
related symptoms, and acute and chronic effects?

A. Physical and chemical properties
B. Ecological information
C. Toxicology information
D. Stability and reactivity - -C. Toxicology information

Pg59

-3. What standards address issues relating to your right to know about any
potentially hazardous ingredients contained in the products and how to avoid
these hazards?

A. OSHA standards
B. CDC standards
C. EPA standards
D. SDS standards - -A. OSHA standards

Pg58

-4. __________________ establish specific standards of conduct and can be
changed or updated frequently.

A. Regulations
B. Laws
C. Statues
D. Rules - -D. Rules

Pg62

, -5. Ignorance of the law is not an acceptable reason or excuse for
______________________.

A. Potential hazards
B. Misinformation
C. Noncompliance
D. Irresponsibility - -C. Noncompliance

Pg62

-6. What agency registers all types of disinfectants sold and used in the
United States?

A. The CDC
B. OSHA
C. U.S. Department of Labor
D. The EPA - -D. The EPA

Pg60

-7. Laws are written by ___________________.

A. State boards
B. Federal and state legislatures
C. Regulatory agencies
D. Health departments - -B. Federal and state legislatures

Pg62

-8. Which of the following are chemical products that destroy most bacteria,
fungi, and viruses on surfaces.

A. Disinfectants
B. Sanitizers
C. Cleanser
D. Sterilizers - -A. Disinfectants

Pg60

-9. Both federal and state laws require that manufactures supply a(n)
____________________ for all chemical products manufactured and sold.

A. Globally Harmonized System of Classification and Labeling of Chemical
System
B. EPA list

, C. Safety Data Sheet
D. Hazard Communication Standard - -C. Safety Data Sheet

Pg58

-10. Tuberculocidal disinfectants are often referred to as
________________________.

A. No pathogenic
B. Quarts
C. Single-use
D. Phenolics - -D. Phenolics

Pg60

-11. Disinfection is not effective against ________________________.

A. Bacterial spores
B. Bacteria
C. Viruses
D. Molds - -A. Bacterial spores

Pg63

-12. What type of bacteria are harmful micro-organisms that can cause
disease or infection in humans when they invade the body?

A. Nonpathogenic
B. Pathogenic
C. Infectious
D. Parasitic - -B. Pathogenic

Pg64

-13. What type of bacteria are pus-forming and grow in clusters like bunches
of grapes?

A. Cocci
B. Diplococci
C. Staphylococci
D. Streptococci - -C. Staphylococci

Pg65

-14. Diplococci are spherical bacteria that grow in pairs and cause diseases
such as _____________________.

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