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Exam (elaborations)

AESC 2050 EXAM QUESTIONS WITH CORRECT ANSWERS

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  • AESC 2050

AESC 2050 EXAM QUESTIONS WITH CORRECT ANSWERS What changes in US culture has/have led to increases in food-related illnesses contracted in the home? - Answer- Loss of cooking skills; loss of cleaning skills; increased number of pets; storage problems with large portion sizes The __________ is ...

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  • October 30, 2024
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  • 2024/2025
  • Exam (elaborations)
  • Questions & answers
  • AESC 2050
  • AESC 2050
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AESC 2050 EXAM QUESTIONS WITH
CORRECT ANSWERS
What changes in US culture has/have led to increases in food-related illnesses
contracted in the home? - Answer- Loss of cooking skills; loss of cleaning skills;
increased number of pets; storage problems with large portion sizes

The __________ is a public health agency (part of the USDA) responsible for ensuring
the nation's commercial supply of meat, poultry, and eggs is safe, wholesome, correctly
labeled, and packaged. - Answer- Food Safety and Inspection Service

The ___________ is charged with protecting consumers against impure, unsafe, and
fraudulently labeled products. It regulates foods other than meat, poultry, and eggs. -
Answer- Food and Drug Administration

The World Health Organization (WHO) identifies which group that accounts for almost
1/3 of the world's deaths due to food borne illness? - Answer- Children under the age of
5

Which of the following has the largest risk of being exposed to food borne illness? -
Answer- Eating food cooked at home

Does Scientific Uncertainty tell us that you cannot ever be absolutely sure about
anything? - Answer- Yes, it does.

The "Green Revolution" focuses on: - Answer- Development of agricultural technologies
and new plant varieties.

Who won the Nobel Peace Prize and is called the creator of the Green Revolution? -
Answer- Norman Borlaug

In 1968, Paul Ehrlich wrote this book that predicted widespread global starvation and
death. - Answer- The Population Bomb

A physiological regulatory substance produced in an organism and transported in tissue
fluids to stimulate specific cells or tissues into action: - Answer- Hormone

While animal agriculture get much of the blame for negative effects of widespread
antibiotic use, much evidence actually points to: - Answer- Unnecessary prescription of
antibiotics by physicians

, Treating an animal with an antibiotic before it shows symptoms of an illness is known
and treating how? - Answer- Sub-therapeutically

Bovine Somatotropin is a __________ given to __________ to increase the production
of ____________. - Answer- Hormone/ Dairy cows/ Milk

Antibiotics target what bacteria that are harmful to humans and animals? - Answer-
Pathogenic

Organic production does not allow for the use of some herbicides and pesticides. T/F? -
Answer- False

Copper, iron, manganese, nickel, and zinc are examples of ______ in fertilizer. -
Answer- Micronutrients

What are the 2 primary nutrients of concern entering the US waterways? - Answer-
Nitrogen and Phosphorus

What does GMO stand for? - Answer- Genetically Modified Organism

About how much is the annual budget of the US government today? - Answer- $4 trillion

US farm bills cover a number of diverse and/or seemingly unrelated topics. These types
of bills are known as: - Answer- Omnibus

The first US Farm Bills were introduced by whom? - Answer- Franklin D. Roosevelt

The first US Farm Bills focused on the price stabilization and supply of what? - Answer-
Storable, non-perishable grains

The US Farm Bill of 1973 saw the growth of larger and larger farms. American culture at
the time was focused on the US being self-sufficient, mainly based on: - Answer-
Widespread fuel shortages

The federal food stamps program became part of the US Farm Bill in the: - Answer-
1970s

The US Farm Bills of the 1980s had significant focus on: - Answer- The environment

The US Farm Bill 2008 continued the long-troublesome policy standard of: - Answer-
Farm subsidies

80% of the funding planned for the 2014 US Farm Bill is for: - Answer- Nutrition
Programs

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