Legumes and dried fruit - Study guides, Revision notes & Summaries

BYU NDFS 100 FINAL EXAM QUESTIONS AND ANSWERS 100% PASS what are the 6 major nutrients? - Correct Answer ️️ -carbs fat protein vitamin minerals water function of carbs and calorie per gram? - Correct Answer ️️ -4 cal per gram energy organic (contains carbon) function of fat and calorie per gram? - Correct Answer ️️ -9 cal per gram energy organic (contains carbon) function of protein and calorie per gram? - Correct Answer ️️ -4 cal per gram energy structure organi...

• Be wary of questions regarding children drinking too much milk i.e. more than 3-4 cups of milk each day. Too much milk intake reduces intake of other essential nutrients, especially iron. Watch for anemia with milk-aholics. • Vitamin D’s presence is required by the parathyroid gland, in order for it to function. • If the patient is taking digoxin or K-supplements, avoid salt substitutes because many are potassium based • Potassium Sources: bananas, potatoes, citrus fruits • No ...

Nursing 330 Exam 4 (2024) || With Questions & Answers (100% Verified) Nursing 330 Exam 4 (2024) || With Questions & Answers (100% Verified) Normal value of Hgb - ANSWER - Female: 11.7-16.0 Male: 13.2-17.3 Normal value of Hct - ANSWER - Female: 35%-47% Male:39%-50% Normal value of platelets - ANSWER - 150,000-400,000 Normal value of WBC - ANSWER - 4,000-11,000 Mild Anemia - ANSWER - 10-12 hgb Moderate Anemia - ANSWER - 6-10 hgb Severe Anemia - ANSWER - under 6 hgb Nor...

At what refrigerated temperature should game meats and poultry be stored to gain maximum shelf life? correct answer: 40 degrees F (5ºC) What common name is given to any member of the deer family including elk, moose and white tailed deer? correct answer: venison What famous berry, used more as a spice than a fruit, comes from a vine plant native to Asia? correct answer: pepper What spice is actually the dried fruit from a type of Chinese magnolia tree; it is used to flavor a variety...

Nursing 330: Exam 4 With Complete Solutions 100% 2024 Normal value of Hgb - correct answer Female: 11.7-16.0 Male: 13.2-17.3 Normal value of Hct - correct answer Female: 35%-47% Male:39%-50% Normal value of platelets - correct answer 150,000-400,000 Normal value of WBC - correct answer 4,000-11,000 Mild Anemia - correct answer 10-12 hgb Moderate Anemia - correct answer 6-10 hgb Severe Anemia - correct answer under 6 hgb Normal value of RBC - correct answer 3.8-5.7 ...

BYU NDFS 100 Final Exam Review Questions and answers, rated A+ 1 cup Fruit=___cup frozen/fresh/canned fruit - -1 1 cup Fruit=___cup dried fruit - -1/2 1 cup Fruit=___cup fruit juice - -1 1 cup Vegetables=___cup raw or cooked vegetables - -1 1 cup Vegetables=____cup cooked legumes - -1 1 cup vegetables=___cup vegetable juice - -1 1 cup vegetabels=___cup leafy greens - -2 1 oz Grains=____slice of bread - -1 1 oz Grains=___cup cooked pasta, rice, cereal - -1/2 1 oz Grains=___cup popped ...

LATEST BYU Nutrition NDFS 100 Exam Elaboration [100% PASS] /verified/ Identify ways that nutrition affects health *Ans* 4 leading causes of death are directly related to health: hear disease, cancer, strokes, diabetes Others related to health: dental and bone diseases essential nutrients *Ans* nutrients body cannot make itself 6 major essential nutrients *Ans* Carbohydrates protein fat vitamins minerals water Carbohydrates role in body *Ans* -4cal/g -energy-yielding nutrient -2 ...

LATEST BYU Nutrition NDFS 100 Exam Elaboration [100% PASS] /verified/ Identify ways that nutrition affects health *Ans* 4 leading causes of death are directly related to health: hear disease, cancer, strokes, diabetes Others related to health: dental and bone diseases essential nutrients *Ans* nutrients body cannot make itself 6 major essential nutrients *Ans* Carbohydrates protein fat vitamins minerals water Carbohydrates role in body *Ans* -4cal/g -energy-yielding nutrient -2 ...

What are the vegetable subgroups from the USDA Food Patterns? correct answers Starchy Vegetables Red and Orange Vegetables Dark Green Vegetables Legumes What is equivalent to one serving of grains? A) 1 cup of cooked rice B) 1 ounce of dry pasta or cereal C) 2 slices of bread correct answers 1 ounce of dry pasta or cereal What nutrients are categorized as macronutrients? correct answers Fats Proteins Carbohydrates When reading the nutrition label, 5% of the daily value or less o...

How many calories are in 1 serving of 2g of fat, 24g of carbs, 2g of protein? correct answers 122 When reading the nutrition facts label, 5% of the daily value (DV) or less of a vitamin or mineral per serving is considered: correct answers low What is equivalent to one serving of fruit? correct answers 1 cup of fresh, frozen, or canned fruit 1/2 cup dried fruit 1 cup of 100% fruit juice What is equivalent to one serving of dairy? correct answers 1 cup fortified soy milk, yogurt, or ...