Eat well plate - Study guides, Revision notes & Summaries

Pediatrics FINAL EXAM Q&A 2024 Solution A+ GUARANTEED The Emergency room nurse is concerned about what findings when a 5 month old infant is assessed? A. Anterior Fontanel is closed B. Child rolls from side to side C. Child is able to lift head D. Rooting reflex has disappeared - ANSWER - A. Anterior Fontanel is Closed The parents of a 3 month old are instructed to have all family members and caregivers to have their tdap and dtap booster vaccines to prevent the potentially fa...

PNCB Examination Questions with 100% Correct Answers 2024 You are seeing a 4-week old infant whose mother states that the child's right eye is wet all the time and sometime there is thick mucus on the lashes. There has been no fever and the baby is feeding well. Eye exam reveals a normal red reflex bilaterally with no evidence of purulent drainage, conjunctival erythema, or cloudiness over the cornea. You suspect: a) adenovirus conjunctivits b) nasolacrimal stenosis c) chlamydial conju...

Portage Learning: Nutrition Final Exam Questions and Answers Already Passed What is the difference between hunger and appetite? Hunger is an internal drive to find food and is often experienced by a negative feeling. Appetite is an external drive to find food, often associated with pleasant feelings. Name three of the four types of external forces that influence our eating habits and patterns. Sensory, cognitive, environmental and health status There are six classes of nutrients. Name t...

DTR Exam: Menu Planning Questions and answers, Graded A+ Briefly describe situations in which a menu modification may be necessary. - -Menu modifications may be necessary for a variety of reasons. Some of those reasons may include: -Physical limitations of the client, for example, an inability to properly chew and swallow food. -Limitations imposed by a disease and/or GI intolerance to an allergy or to specific foods. -Change in health status, to include weight gain or loss or nutrien...

PNCB Examination Questions with 100% Correct Answers 2024 You are seeing a 4-week old infant whose mother states that the child's right eye is wet all the time and sometime there is thick mucus on the lashes. There has been no fever and the baby is feeding well. Eye exam reveals a normal red reflex bilaterally with no evidence of purulent drainage, conjunctival erythema, or cloudiness over the cornea. You suspect: a) adenovirus conjunctivits b) nasolacrimal stenosis c) chlamydial conju...

Pregnancy weight gain for normal weight: 25-35 lbs *due to breast feeding and amniotic fluid 2. Dietary Guidelines for pregnant women: -Avoid foods such as raw eggs, raw meats, excessive amounts of coffee (only one cup per day) 3. Vitamins that should not increase during pregnancy are: -Vitamin C (hypercalcemia) -Vitamin E (fetal heart defect) -Vitamin K (prolong jaundice) 4. Preeclampsia nutrition related concerns: -Patient will be put on the DASH diet (hypertension diet) to help lower ...

Pediatrics FINAL EXAM Questions and Answers 100% Passed The Emergency room nurse is concerned about what findings when a 5 month old infant is assessed? A. Anterior Fontanel is closed B. Child rolls from side to side C. Child is able to lift head D. Rooting reflex has disapeared A. Anterior Fontanel is Closed The parents of a 3 month old are instructed to have all family members and caregivers to have there tdap and dtap booster vaccines to prevent the potentially fatal illness? A. Rubella...

Nutrition Facts It is in bold print to show show that the information on this label meets the government-mandated standards. Serving Size It tells you the size portion of the nutrition label describes. The portions are shown in cups as well as grams. Servings Per Container It helps you realize when you may be about to be a victim of portion distortion. Calories The Nutrition Facts label gives the overall calories per serving. 100 calories for two different foods doesn't...

Portage Learning BIOD 171 Lab Exams 1-8 Lecture Exams 2022 Lecture Exams 1. What three elements are used in an autoclave to sterilize equipment? heat, pressure, and steam 2. What is the minimum temperature an autoclave must be set at to achieve sterile condition? 125°C 3. If you are working in a lab in which an autoclave is not available, and you are pressed for time, which would you chose to best sterilize your equipment? Hot steam or hot air? Explain why you chose your answer. ...

Nutrition Test Questions with Correct Answers According to ChooseMyP, half your plate should consist of what? - Answer-Fruits and Vegetables Which food is part of the Milk group? - Answer-Cheese Which foods are part of the Meat and Beans group and the Vegetable group? - Answer-Dry beans Which of these types of fat are liquid at room temperature? Saturated fat Trans fat Unsaturated fat All of the above - Answer-Unsaturated fat What nutrient can the body live only a few day...