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Food Manager Exam | Learn2Serve Certification Exam Bundle, A+ Guide $26.04
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Food Manager Exam | Learn2Serve Certification Exam Bundle, A+ Guide

Food Manager Exam | Learn2Serve Certification Exam Bundle, A+ Guide

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Food Protection Manager Certification Examination, Answered

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Food Protection Manager Certification Examination, Answered-Which food must be cooked to a minimum internal temperature of 155 degrees F. (68 C) for 15 seconds? A. Pork roast B. Fish fillets C. Ground beef patties D. Stuffed peppers - C. Ground beef patties The first step in cooling a deep ...

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Food Manager Exam Questions & Answers, A+ Guide

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Food Manager Exam Questions & Answers, A+ Guide-No, homemade foods may not be sold or used in a public food service establishment - Can homemade salad dressing be sold in public food service establishment? Food is delivered within an acceptable temperature range - During a delivery of frozen prod...

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Food Manager Exam | Learn2Serve Food Practice Exam Questions & Answers

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Food Manager Exam | Learn2Serve Food Practice Exam Questions & Answers-Why did the U.S. Public Health Services get involved in researching food establishments? - Unpasteurized milk and the spread of disease What type of hand drying is not necessary? - NOT Towel system that provides a clean sectio...

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Food Manager Exam | Learn2Serve Food Manager Exam Study Guide

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Food Manager Exam | Learn2Serve Food Manager Exam Study Guide-All of the following are the most common Critical Control Points (CCPs) except: - time and temperature - personal hygiene - cross-contamination - customer service - customer service Creation of which one of the following quality ...

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Learn2Serve Food Handler Training Course (ANSI Accredited) Exam Questions & Answers

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Learn2Serve Food Handler Training Course (ANSI Accredited) Exam Questions & Answers-The preservation technique that attempts to remove moisture is: - Dehydration Before you prepare a new raw animal food on a cutting board, you must - clean, rinse and sanitize High standards for food safety wil...

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Manager's Food Handler's License Exam- Learn2Serve, Test Questions & Answers

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Manager's Food Handler's License Exam- Learn2Serve, Test Questions & Answers-A food handler's duties regarding food safety include all of the following practices EXCEPT: - Periodically test food for illness causing microorganisms What is the most direct cause of customer loyalty? - High food s...

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