Cognac Samenvattingen, Notities en Examens
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CUL 4045 All Quizzes | Latest Version 2024/2025 Expert-Verified Q&As
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_________________the distillate made from ______________has been part of northern Italian culture 
since the fourteenth century. - Grappa, Vinaccia 
A distilled spirit that is 40% ABV is what "Proof"? - 80 
According to the global definition for whiskey, the maximum distillation strength is - 190 proof 
Aging rums in tropical climates can increase the evaporation loss to ______% yearly. - 10 
Alquitaras - Pot Still 
AOC Domfrontais is an apple brandy designation that is? - An eau-de-vie which ...
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HOSP 180 Quiz 5 | 100% Correct Answers | Verified | Latest 2024 Version
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In the United States, still premium wines are named after the ____________. 
A. 
method of production 
B. 
founder of the vineyard 
C. 
grape varietal, such as chardonnay or merlot 
D. 
growing region - grape varietal, such as chardonnay or merlot 
What is the difference between fortified and aromatic wines? 
A. 
Aromatic wines have had brandy added to them, while fortified wines have been fortified and flavored 
with roots, herbs, barks, and flowers. 
B. 
Fortified wines have aged for at least ...
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Bartender Final Exam Questions With 100% Correct Answers
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Bartender Final Exam Questions With 
100% Correct Answers 
where are the following made? 
champagne 
scotch 
burbon 
tequila 
cognac 
guiness - answerchampagne is made in france 
scotch is made in scotland 
burbon is made in kentucky 
tequila is made in mexico 
cognac is made in france 
guiness is made in ireland 
what are 4 intoxication rate factors? - answersize, gender, rate of consumption, strength of 
drink, drug use, food in stomach 
what are 4 behavioral cues that patrons exhibit when bec...
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WSET Level 1 Spirits Exam Questions And Answers
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WSET Level 1 Spirits Exam Questions And Answers 
 
Spirits Production Process - ANS Process Raw Materials 
Fermentation 
Distillation 
After Distillation 
 
Aim of processing raw material? - ANS Create a sugary liquid so that fermentation can take place 
 
What do you add to sugary liquid? - ANS Water 
 
Aim of fermentation? - ANS Turn surgery liquid into alcoholic liquid 
 
Aim of distillation - ANS Concentrate level of alcohol in the fermented alcoholic liquid 
 
Aim of af...
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Top 50 Drinks a Bartender Should Know Questions And Answers With Verified Solutions Graded A+
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7&7 - 1.5 Seagram's 7 Whiskey 
3 7-Up 
Ice. 
Americano - 1 Vermouth 
1 Campari 
Splash Soda Water 
Ice, highball. 
Orange twist. 
B&B - 1 Benedictine 
1 Brandy 
Stir, snifter. 
Bacardi & Cola - 1.5 Bacardi 
Cola 
Ice, tall glass. 
Squeeze lemon. 
Black Russian - 1.5 Vodka 
.75 KahluaIce, stir. 
Swizzle Stick. 
Bloody Mary - 1.25 Vodka 
2.5 Tomato Juice 
Dash Worcestershire 
Dash Tabasco 
Dash S&P 
Dash Lemon Juice 
Ice, stir. 
Celery stalk. 
Brandy Alexander - 1.5 Brandy/Cognac 
.5 Dark Creme d...
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FDSCTE 1120 Unit 4 Study Guide Questions With Correct Solutions, Already Passed!!
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Cognac making requirements - Grapes, cognac region, wild yeast, twice distilled in copper pot still, 
Limousin oack cask aging for 2 years 
Distillation - Process of vaporizing and condensing a liquid to separate and purify its components 
al-koh'l - mascara of wine 
Tool used to distill wine for alcohol - alembic still 
root of the word whiskey - uisge beatha 
George Washington and Spirits - Mt. Vernon had a large whiskey distillery 
root of word brandy - brandewijin 
Cause of Whiskey Rebellio...
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WSET Level 1 Spirits exam prep With Complete Solutions | Rated A+
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WSET Level 1 Spirits exam prep With Complete Solutions | 
Rated A+ 
Spirits Production Process - Process Raw Materials 
Fermentation 
Distillation 
After Distillation 
Aim of processing raw material? - Create a sugary liquid so that fermentation can take place 
What do you add to sugary liquid? - Water 
Aim of fermentation? - Turn surgery liquid into alcoholic liquid 
Aim of distillation - Concentrate level of alcohol in the fermented alcoholic liquid 
Aim of after distillation - New spirit is c...
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WSET Level 1 Spirits (2023/2024) Graded A
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WSET Level 1 Spirits (2023/2024) Graded A Spirits Production Process Process Raw Materials Fermentation Distillation After Distillation 
Aim of processing raw material? Create a sugary liquid so that fermentation can take place 
What do you add to sugary liquid? Water 
Aim of fermentation? Turn surgery liquid into alcoholic liquid 
Aim of distillation Concentrate level of alcohol in the fermented alcoholic liquid 
Aim of after distillation New spirit is colorless and dry. Adjust color aroma swee...
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Bartender Final Exam Questions With 100% Correct Answers
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Bartender Final Exam Questions With 
100% Correct Answers 
where are the following made? 
champagne 
scotch 
burbon 
tequila 
cognac 
guiness - answerchampagne is made in france 
scotch is made in scotland 
burbon is made in kentucky 
tequila is made in mexico 
cognac is made in france 
guiness is made in ireland 
what are 4 intoxication rate factors? - answersize, gender, rate of consumption, strength of 
drink, drug use, food in stomach 
what are 4 behavioral cues that patrons exhibit when bec...
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Bartender Final Exam 2023 with 100% correct answers
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Where are the following made? 
Champagne 
Scotch 
Burbon 
Tequila 
Cognac 
Guiness - correct answerChampagne is made in France 
Scotch is made in Scotland 
Burbon is made in Kentucky 
Tequila is made in Mexico 
Cognac is made in France 
Guiness is made in Ireland 
 
What are 4 intoxication rate factors? - correct answerSize, Gender, Rate of Consumption, Strength of Drink, Drug Use, Food in Stomach 
 
What are 4 behavioral cues that patrons exhibit when becoming intoxicated? - correct answerInhib...
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