Monosaccharides - Study guides, Class notes & Summaries

What feature of dietary fiber is responsible for its role in maintain gastro-intestinal health? a. Bonds between glucose molecules are unstable, and the digestive system can break down the fiber with minimal energy, effort, or strain on the system. b. Bonds between glucose molecules that cannot be broken by our digestive enzymes c. Chains consist solely of glucose and no other monosaccharides d. It comes from plants Answer b. Bonds between glucose molecules that cannot be broken by our dige...

LSK2601 Assignment 1 (QUIZ COMPLETE ANSWERS) 2024 (533399) - DUE 16 May 2024; 100% TRUSTED workings, explanations and solutions. for assistance Whats-App 0.6.7..1.7.1..1.7.3.9 ......................................... Q1 What is it that fibre doesn’t assist with in food? a) preventing certain types of cancer b) lowering your cholesterol c) regulating your blood sugar d) increasing your overall energy levels Q2 One of the most important goals in helping children to develop healthy eating ...

Straighterline - A&P 1 Midterm Exam Questions With Complete Solutions Latest Updated 20245/2025 | 100% Verified | Graded. The study of tissues is - Correct Answer- histology Microscopic examination of a frozen tissue specimen is an application of which of the following disciplines? - Correct Answer- histology The study of the external form of the body and its relationship to deeper structures is - Correct Answer- surface anatomy The study of the structural features and functions of the cell...

Macronutrients - Answer- carbohydrates, lipids, proteins & water Main function & caloric intake of Carbohydrates - Answer- energy, 4 Kilocalories, 50-60% of daily caloric intake Main function & caloric intake of Lipids - Answer- storage of energy; 9Kcal; less than 30 % of daily caloric intake Main function & caloric intake of Protein - Answer- structure; 4Kcal; or 15-25% of daily caloric intake 3 main catagories of carbohydrates - Answer- monosaccharides, disaccharides, polysaccharid...

Bio 101 NVCC Exam 1 Questions and Detailed Verified Answers Monosaccharides - ANSWER-- serve as a major nutrient for cells and as raw material for building molecules - glucose, fructose, galactose Disaccharide - ANSWER-formed when a dehydration reaction joins two monosaccharides Polysaccharides - ANSWER-Carbohydrates that are made up of more than two monosaccharides; have storage and structural roles - Cellulose, starch, glycogen, chitin Cellulose - ANSWER-a major component of the ...

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BLG1501 Assignment 2 Semester 1 2024 (Solutions) Question 1 Not yet answered Marked out of 2.00 Flag question Question text Hydrolysis is reaction which occurs when Select one: a. a bond of a polymer is broken down through the addition of water molecule. b. two molecules are covalently bonded to each other through the loss of water. c. a double bond is formed between two atoms. d. a triple bond is formed between two atoms. Clear my choice Question 2 Not yet answered Marked o...

NUR231 MCQ Exam Review Exam Questions With 1005 Correct Answers A chemical bond in which electrons are equally shared is a(n) a. Ionic bond b. Polar covalent bond c. Nonpolar covalent bond d. Hydrogen bond c. Nonpolar covalent bond The bond of oxygen and hydrogen between water molecules is a a. Ionic bond b. Polar covalent bond c. Nonpolar covalent bond d. Hydrogen bond b. Polar covalent bond The unit molecules (monomers) of carbohydrates are a. Monosaccharides b. ...

BIOS 256 EXAM 2 STUDY GUIDE REAL EXAM SUMMER FALL SESSION 2023-2024 |VERIFIED EXAM 1. Carbs are polymers of what? Slide 28? a. Monosaccharides – galactose, fructose, glucose b. Disaccharides = sucrose, maltose, lactose c. Polysaccharides = starches, glycogen, fibers 2. Combining small simple molecules into synthesizing into complex molecules is the definition of Anabolism. 3. Which vitamin is for Ca abs. Slide 62 a. Vitamin D 4. Which of hormones will DOMINATE in the Post absorptive ...

Exam 1: DIT121/ DIT 121 (Latest 2024/ 2025 Update) Questions and Verified Answers| Grade A | 100% Correct Q: How many servings of whole grains are recommended each day? Answer: 3oz - 6oz or at least half Q: what is the order of the digestion route? Answer: mouth esophagus stomach small intestine large intestine Q: major functions of digestion Food enters the mouth and travels down the esophagus and through the upper and lower esophageal sphincters to the st...