Preservatives - Study guides, Revision notes & Summaries
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FSE 2100 MIDTERM REVIEW – BROWN QUESTIONS AND ANSWERS ALREADY PASSED
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FSE 2100 MIDTERM REVIEW – BROWN 
QUESTIONS AND ANSWERS ALREADY 
 
PASSED 
 
What does arterial fluid refer to in the context of embalming? It refers to a concentrated 
chemical used for preservation that is mixed with water to create a solution for injection into the 
vascular system during embalming. 
 
Which fluid has the highest concentration of preservatives? Cavity fluid. 
 
What is the most effective strategy for preventing the transmission of bloodborne pathogens? 
Regularly washing you...
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AAMI: Science Review| 157 questions| with complete solutions
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According to OSHA, to clean up a formaldehyde spill: correct answer: Add ammonia and wipe up. 
 
TWA for HCHO: correct answer: 8 Hours. 
 
Action Level: correct answer: 0.5ppm. 
 
STEL for HCHO: correct answer: 15 minutes. 
 
Hypostasis: correct answer: Intravascular blood discoloration. 
 
Preservatives: correct answer: Inactivates saprophytic bacteria. 
 
Phenol aka: correct answer: Carbolic Acid. 
 
Naturally Acquired Active Immunity: correct answer: Exposed to live pathogens, develop...
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NEURO EXAM PRACTICE QUESTIONS WITH 100% CORRECT ANSWERS 2024
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A client presents with a headache and complaining of vision difficulties. Which cranial nerve might be defective in this client? 
 
A) VIII (Vestibulocochlear) 
B) VII (Facial) 
C) XI (Accessory) 
D) III (Oculomotor) 
Answer: D 
 
 
 
A client presents to the ED with loss of consciousness. The RN evaluates the client using the Glasgow Coma Scale. The results are as follows: 
 
Eyes open to speech 
Abnormal flexion of extremities 
Use of inappropriate words 
 
What would the RN estimate this clie...
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Defense Basic Preservation and Packing Exam (Latest 2024/ 2025) Questions and Verified Answers| 100% Correct| Grade A
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Defense Basic Preservation and Packing Exam (Latest 2024/ 2025) Questions and Verified Answers| 100% Correct| Grade A 
 
 
Q: Which of these preservatives is considered permanent? 
 
Answer: 
 Paint 
 
 
Q: You're packaging an item that requires A-A-59135 packaging material, but you don't have any in the shop. What action should you take? 
 
Answer: 
 Use a material that meets or exceeds the requirement 
 
 
 
Q: Which type of heat sealer should NOT be used on thin plastic barrier material? 
...
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ANSC 326 Exam 3 Questions with Complete Solutions
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what are the 3 preservatives as described by the FDA Correct Answer-chemical preservative 
 
food additive 
 
antimicrobial 
 
chemical preservative Correct Answer-any chemical that when added to food, tends to prevent or retard detroriation 
 
 
does not inlclude salts, vinegars, and oil extracts 
 
food additive Correct Answer-all substances.. the intended use of which results or may reasonably be expected to result, directly or indirectly, either in their becoming a component of food or ot...
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Milady Esthetics chapter 12 skin analysis Exam Questions with 100% correct Answers
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What can cause skin conditions? - ANSWER-both internal and external factors 
 
Why are the acid mantle and barrier function not as healthy in dry skin? - ANSWER-lack of lipids 
 
What beverage can cause dehydrated skin? - ANSWER-coffee 
 
What skin type is indicated by larger, visible follicles over most of the face? - ANSWER-oily 
 
What type of skin is characterized by fragile, thin skin and redness? - ANSWER-sensitive 
 
What statement about Fitzpatrick type III skin is true? 
a. it is a very...
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NR 228 Exam 1 Prep Verified Questions And Answers With Latest Solutions
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NR 228 Exam 1 Prep Verified Questions And Answers With Latest Solutions 
Which principle of health diet suggest selecting a wide range of foods as represented by the USDA's MyPlate food plan? 
a) Variety 
b) Moderation 
c) Adequacy 
d) Energy density ANS a) Variety 
 
Of the following, the most important overall dietary modification to help reduce risk of chronic disease is: 
a) eating fewer foods that contain preservatives 
b) buying mostly locally grown foods 
c) eating more plant-based food...
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NR 228 EXAM 1 PREP REVIEW QUESTIONS AND ANSWERS, GRADED A+
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NR 228 EXAM 1 PREP REVIEW QUESTIONS AND ANSWERS, 
GRADED A+ 
Which principle of health diet suggest selecting a wide range of foods as represented by the USDA's 
MyPlate food plan? 
a) Variety 
b) Moderation 
c) Adequacy 
d) Energy density - -a) Variety 
Of the following, the most important overall dietary modification to help reduce risk of chronic disease 
is: 
a) eating fewer foods that contain preservatives 
b) buying mostly locally grown foods 
c) eating more plant-based foods 
d) eating...
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AACVRP Test Questions & Answers 2024/2025
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AACVRP Test Questions & Answers 2024/2025 
 
 
polyphenols - ANSWERSantioxidants 
flavonoids are most abundant polyphenols in our diet 
 
Phytosterols - ANSWERSNaturally occurring sterols found in plants. Phytosterols lower LDL cholesterol levels by competing with cholesterol for absorption in the intestinal tract. 
Sterols added to milk, margarine, orange juice, olive oil, cheese, bread 
 
fruits and vegetable - ANSWERSimprove lipids, inflammation, and endothelial function 
 
nuts - ANSWERShig...
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Food Science Exam 1 2024 with 100% correct answers
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Splurging early in the month or choosing bulk purchases represent the influence of which factor in choosing foods? 
 
1. personal philosophy 
2. family tradition 
3. pathogenic eating 
4. advertising 
5. economics - correct answer Personal Philosophy 
 
Substances used to supply a need or reinforce one's diet are called... 
 
1. functional foods 
2. natural foods 
3. calories 
4. fat substitutes 
5. dietary supplements - correct answer dietary supplements 
 
Which of the following preserva...
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