Preservatives - Study guides, Class notes & Summaries

NR 228 EXAM 1 PREP EXAM REVIEW QUESTIONS AND ANSWERS, GRADED A+/ VERIFIED/ Which principle of health diet suggest selecting a wide range of foods as represented by the USDA's MyPlate food plan? a) Variety b) Moderation c) Adequacy d) Energy density - -a) Variety Of the following, the most important overall dietary modification to help reduce risk of chronic disease is: a) eating fewer foods that contain preservatives b) buying mostly locally grown foods c) eating more plant-based...

Splurging early in the month or choosing bulk purchases represent the influence of which factor in choosing foods? 1. personal philosophy 2. family tradition 3. pathogenic eating 4. advertising 5. economics - correct answer Personal Philosophy Substances used to supply a need or reinforce one's diet are called... 1. functional foods 2. natural foods 3. calories 4. fat substitutes 5. dietary supplements - correct answer dietary supplements Which of the following preserva...

WGU Nutrition D440 Competed Study Guide Questions with Verified Solutions What is the purpose of the MyPlate food guide? The MyPlate food guide helps individuals make healthier food choices by illustrating the five food groups and their recommended proportions. How can one achieve a balanced diet? A balanced diet can be achieved by consuming a variety of foods from all food groups in appropriate proportions. What is the impact of high sugar intake on health? High sugar intake ca...

According to OSHA, to clean up a formaldehyde spill: : Add ammonia and wipe up. TWA for HCHO: : 8 Hours. Action Level: : 0.5ppm. STEL for HCHO: : 15 minutes. 2 | P a g e Hypostasis: : Intravascular blood discoloration. Preservatives: : Inactivates saprophytic bacteria. Phenol aka: : Carbolic Acid. Naturally Acquired Active Immunity: : Exposed to live pathogens, develops the disease. Artificially Acquired Active Immunity: : Vaccine. Naturally Acquired Passive Immunity

SANE P certification exam prep 78 Questions with Verified Answers STDs inconclusive for child sexual abuse - CORRECT ANSWER bacterial vaginosis (BV) and Hepatitis B (HBV) HIV testing timeline - CORRECT ANSWER initial exam 6 weeks 3 months 6 months STDs suspicious for child sexual abuse (not perinatally acquired) - CORRECT ANSWER HPV HSV (autoinoculation must be ruled out) STDs suspcicious for child sexual abuse (not perinatally acquired) - CORRECT ANSWER Trichomonis vaginalis (TV...

An analysis can be defined as the detailed examination of the elements of something, typically as a basis for discussion or interpretation. If we extend that to what we're studying, we can say that the embalming analysis is the detailed examination of the deceased human being on your embalming table, as a basis for determining the most effective way to proceed with embalming them The embalming analysis takes place from prior to arterial injection, all the way until time of dispositio...

NR 228 EXAM 1 SET NR 228 EXAM 1 SET WITH GUARANTEED ACCURATE ANSWERS Which principle of health diet suggest selecting a wide range of foods as represented by the USDA's myplate food plan? A) Variety B) Moderation C) Adequacy D) Energy density - Accurate Answera) Variety Of the following, the most important overall dietary modification to help reduce risk of chronic disease is: A) eating fewer foods that contain preservatives B) buying mostly locally grown foods C) eating more p...

1. The ratio of disinfectant to the dilution of phenol required to kill a given strain of the bacterium Salmonella typhi: a. Phenol number b. Phenol coefficient c. Phenol value d. None of the above - B 2. The generic name of Nizoral: a. Meconazole b. Clotrimazole c. Ketoconazole d. Potassium sorbate - C 3. Sulfonamides used for burn therapy: a. Mafenide b. Silver sulfadiazine c. both a and b d. none of the preceeding - C 4. The following are preservatives except: a. undecylenic...

NR 228 Exam 1 Prep Which principle of health diet suggest selecting a wide range of foods as represented by the USDA's MyPlate food plan? a) Variety b) Moderation c) Adequacy d) Energy density - a) Variety Of the following, the most important overall dietary modification to help reduce risk of chronic disease is: a) eating fewer foods that contain preservatives b) buying mostly locally grown foods c) eating more plant-based foods d) eating more animal-based foods - c) eating more pl...

Coenzyme Q10 plays a central role in which of the following functions? - ANSWER Mitochondria function and cellular energy production False - ANSWER High intake of carbohydrates in the form of fiber is characteristic for the western diet The following is an ingredient label from a typical store-brought, boxed breakfast cereal:Puffed rice, whole grain wheat, whole grain spelt flakes, millet, almonds, sunflower 5,honey, raisins (sulfites) cornstarch, dextrose, high fructose corn syrup, carame...