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Meest verkochte samenvattingen voor Food Microbiology
![Summary Food Microbiology (FHM20306)](/docpics/3615864/65293efb12339_3615864_121_171.jpeg)
![Summary Food Microbiology (FHM20306)](https://media.s-bol.com/rmn1KEjE1mL2/140x210.jpg)
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Summary Food Microbiology (FHM20306)
- Samenvatting • 82 pagina's • 2023 Populair
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- €9,99
- + meer info
This summary was written in the academic year . It is based on the book, lectures and dry-lab assignments. The book referenced to in the lectures is: Food Microbiology 4th edition by Adams, Moss and McClure. Grade achieved: 7 
 
Topics covered in the summary: 
- Chapter 1-11 from the book. 
- Notes from all lectures. 
- Report writing in food technology. 
- Outbreak investigation (necessary for exam). 
- Factsheet for pathogenic bacteria. 
- Common definitions and identification methods. 
 
The ...
Nieuwste samenvattingen van Food Microbiology
![Summary Food Microbiology (FHM20306)](/docpics/3615864/65293efb12339_3615864_121_171.jpeg)
![Summary Food Microbiology (FHM20306)](https://media.s-bol.com/rmn1KEjE1mL2/140x210.jpg)
-
Summary Food Microbiology (FHM20306)
- Samenvatting • 82 pagina's • 2023 Nieuw
-
- €9,99
- + meer info
This summary was written in the academic year . It is based on the book, lectures and dry-lab assignments. The book referenced to in the lectures is: Food Microbiology 4th edition by Adams, Moss and McClure. Grade achieved: 7 
 
Topics covered in the summary: 
- Chapter 1-11 from the book. 
- Notes from all lectures. 
- Report writing in food technology. 
- Outbreak investigation (necessary for exam). 
- Factsheet for pathogenic bacteria. 
- Common definitions and identification methods. 
 
The ...
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