Chapter 1 General business analysis (GM) ........................................................................................................ 8
1.1 Internal analysis hotel situation ................................................................................................................... 8
1.1.1 General hotel description ..................................................................................................................... 8
1.1.2 Internal analysis hotel facilities and general condition ........................................................................ 8
1.1.3 Present positioning and USP’s .............................................................................................................. 9
1.1.4 Analysis general hotel results ............................................................................................................. 10
1.2 External market analysis ............................................................................................................................ 11
1.2.1 Local competition ............................................................................................................................... 11
1.2.2 Trends hotel industry.......................................................................................................................... 12
1.2.3 Developments HOTS city .................................................................................................................... 12
1.3 SWOT analysis ............................................................................................................................................ 13
1.3.1 Strengths............................................................................................................................................. 13
1.3.2 Weaknesses ........................................................................................................................................ 13
1.3.3 Opportunities...................................................................................................................................... 14
1.3.4 Threats ................................................................................................................................................ 14
1.4 Hotel positioning strategy .......................................................................................................................... 15
1.4.1 Confrontation matrix .......................................................................................................................... 16
1.5 Qualitative and quantitative positioning targets Year 1 ............................................................................ 17
1.5.1 Hotel service-quality segment and Star-ranking targets .................................................................... 17
1.5.2 Index ADR, OCC and RevPAR targets Year 1 ....................................................................................... 18
1.5.3 Market Share target Year 1 ................................................................................................................ 18
1.6 Capital Investments .................................................................................................................................... 18
1.6.1 Strategic considerations investment choices ..................................................................................... 18
1.6.2 Investments in facilities ...................................................................................................................... 19
1.6.3 Investments in renovations ................................................................................................................ 19
1.6.4 EMS investments ................................................................................................................................ 19
1.6.5 Summary total costs investments ...................................................................................................... 20
1.6.6 Planning investment ........................................................................................................................... 20
1.6.7 Conclusion overall strategy ................................................................................................................ 21
Chapter 2 Marketing and Sales (MM) ............................................................................................................. 26
2.1 Internal marketing and sales analysis ........................................................................................................ 26
2.1.1 Room sales .......................................................................................................................................... 26
2.1.2 F&B Sales ............................................................................................................................................ 27
2.1.3 Total revenues rooms and F&B sales.................................................................................................. 27
2.1.4 Marketing and Sales related KPIs ....................................................................................................... 28
2.2 External analysis sales opportunities and threats ...................................................................................... 28
2.2.1 National trends and developments .................................................................................................... 28
2.2.2 Marketing and sales developments in the local market ..................................................................... 29
2.3 Marketing strategy ..................................................................................................................................... 30
2.3.1 SWOT current Marketing management ........................................................................................ 30
2.3.2 Marketing strategy ............................................................................................................................. 31
2.3.3 Social media strategy .......................................................................................................................... 31
2.3.4 Offline sales strategy .......................................................................................................................... 32
2.3.5 Online sales strategy........................................................................................................................... 32
2.4 Marketing & Sales targets Year 1 ............................................................................................................... 32
2.4.1 Targets Marketing & Sales KPIs Year 1 ............................................................................................... 33
4
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